[Federal Register: May 19, 2005 (Volume 70, Number 96)]
[Proposed Rules]
[Page 28861-28865]
From the Federal Register Online via GPO Access [wais.access.gpo.gov]
[DOCID:fr19my05-28]
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DEPARTMENT OF THE TREASURY
Alcohol and Tobacco Tax and Trade Bureau
27 CFR Part 9
[Notice No. 46]
RIN 1513-AB01
Proposed Establishment of the Wahluke Slope Viticultural Area
(2005R-026P)
AGENCY: Alcohol and Tobacco Tax and Trade Bureau, Treasury.
ACTION: Notice of proposed rulemaking.
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SUMMARY: The Alcohol and Tobacco Tax and Trade Bureau proposes to
establish the ``Wahluke Slope'' viticultural area in Grant County, in
eastern Washington
[[Page 28862]]
State. The proposed 81,000-acre area is totally within the established
Columbia Valley viticultural area. We designate viticultural areas to
allow vintners to better describe the origin of their wines and to
allow consumers to better identify wines they may purchase. We invite
comments on this proposed addition to our regulations.
DATES: We must receive written comments on or before July 18, 2005.
ADDRESSES: You may send comments to any of the following addresses:
Chief, Regulations and Procedures Division, Alcohol and
Tobacco Tax and Trade Bureau, Attn: Notice No. 46, P.O. Box 14412,
Washington, DC 20044-4412.
202-927-8525 (facsimile).
nprm@ttb.gov (e-mail).
http://www.ttb.gov/alcohol/rules/index.htm. An online
comment form is posted with this notice on our Web site.
http://www.regulations.gov (Federal e-rulemaking portal;
follow instructions for submitting comments).
You may view copies of this notice, the petition, the appropriate
maps, and any comments we receive about this notice by appointment at
the TTB Library, 1310 G Street, NW., Washington, DC 20220. To make an
appointment, call 202-927-2400. You may also access copies of the
notice and comments online at http://www.ttb.gov/alcohol/rules/index.htm
.
See the Public Participation section of this notice for specific
instructions and requirements for submitting comments, and for
information on how to request a public hearing.
FOR FURTHER INFORMATION CONTACT: N.A. Sutton, Regulations and
Procedures Division, Alcohol and Tobacco Tax and Trade Bureau, 925
Lakeville St., No. 158, Petaluma, California 94952; telephone 415-271-
1254.
SUPPLEMENTARY INFORMATION:
Background on Viticultural Areas
TTB Authority
Section 105(e) of the Federal Alcohol Administration Act (the FAA
Act, 27 U.S.C. 201 et seq.) requires that alcohol beverage labels
provide consumers with adequate information regarding product identity
and prohibits the use of misleading information on those labels. The
FAA Act also authorizes the Secretary of the Treasury to issue
regulations to carry out its provisions. The Alcohol and Tobacco Tax
and Trade Bureau (TTB) administers these regulations.
Part 4 of the TTB regulations (27 CFR part 4) allows the
establishment of definitive viticultural areas and the use of their
names as appellations of origin on wine labels and in wine
advertisements. Part 9 of the TTB regulations (27 CFR part 9) contains
the list of approved viticultural areas.
Definition
Section 4.25(e)(1)(i) of the TTB regulations (27 CFR 4.25(e)(1)(i))
defines a viticultural area for American wine as a delimited grape-
growing region distinguishable by geographical features, the boundaries
of which have been recognized and defined in part 9 of the regulations.
These designations allow vintners and consumers to attribute a given
quality, reputation, or other characteristic of a wine made from grapes
grown in an area to its geographical origin. The establishment of
viticultural areas allows vintners to describe more accurately the
origin of their wines to consumers and helps consumers to identify
wines they may purchase. Establishment of a viticultural area is
neither an approval nor an endorsement by TTB of the wine produced in
that area.
Requirements
Section 4.25(e)(2) of the TTB regulations outlines the procedure
for proposing an American viticultural area and provides that any
interested party may petition TTB to establish a grape-growing region
as a viticultural area. Section 9.3(b) of the TTB regulations requires
the petition to include--
Evidence that the proposed viticultural area is locally
and/or nationally known by the name specified in the petition;
Historical or current evidence that supports setting the
boundary of the proposed viticultural area as the petition specifies;
Evidence relating to the geographical features, such as
climate, elevation, physical features, and soils that distinguish the
proposed viticultural area from surrounding areas;
A description of the specific boundary of the proposed
viticultural area, based on features found on United States Geological
Survey (USGS) maps; and
A copy of the appropriate USGS map(s) with the proposed
viticultural area's boundary prominently marked.
Wahluke Slope Petition
The Wahluke Slope Wine Grape Growers Association, represented by
Alan J. Busacca, PhD, proposes the establishment of the 81,000-acre
Wahluke Slope viticultural area. Located in Grant County in eastern
Washington State, the proposed area is approximately 145 miles
southeast of Seattle and immediately north of the Hanford Reservation
of the United States Department of Energy (USDOE), as shown on the
American Automobile Association (AAA) State Series map for Oregon and
Washington, February 2003 edition. The proposed Wahluke Slope area is
also entirely within the existing Columbia Valley viticultural area (27
CFR 9.74). The petition states there are currently 5,200 acres of
vineyard land within the proposed area, as of the November 2004
petition date.
The petition lists the major distinguishing factors of the proposed
Wahluke Slope viticultural area as including its single landform and
geographic isolation, distinctive soil patterns, and unique climatic
characteristics. The petition also explains how this combination of
distinguishing factors creates a distinctive grape-growing region.
Name Evidence
The USGS quadrangle maps of Priest Rapids and Coyote Rapids label
the region within the proposed viticultural area as Wahluke Slope. The
AAA State Series map for Oregon and Washington, February 2003 edition,
shows Wahluke Slope north of the Hanford Reservation. The 2002 edition
of the DeLorme Washington Atlas and Gazetter, included in the petition,
indicates Wahluke Slope in the region of the proposed viticultural
area.
The 2002 Washington Wine Grape Acreage Survey, by the Washington
Agricultural Statistics Service, identifies the Wahluke Slope area
within the larger Columbia Valley viticultural area, according to
documentation provided in the petition. Also, the April 19, 1999,
edition headline of the ``Hanford Reach,'' a USDOE publication, stated
that Secretary of Energy Bill Richardson proposed to preserve a portion
of the Wahluke Slope area along the Columbia River. A Grant County
Tourism Press Room release dated March 24, 2004, which was included
with the petition, describes the scenery and recreational opportunities
in the Wahluke Slope area.
Boundary Evidence
The Wahluke Slope sits on a mega alluvial plain, also known as an
alluvial fan, the petition explains. The proposed boundary line
encompasses the entire portion of the mega fan potentially available
for vineyard development, including all land held in private ownership
and small amounts of government-owned land, the petition adds. Also,
according to the petition, the Wahluke Slope area is an isolated island
of wine grape production, with no
[[Page 28863]]
known vineyards within five miles, in any direction, beyond the
proposed boundary line.
Generally, lands to the east, south and west of the proposed
Wahluke Slope area's boundary line are Federal-owned or State-owned
property, according to the petition and USGS maps of the area. To the
north, the Saddle Mountains flank the proposed area's 1,480-foot
boundary line.
According to the petition, to the southeast of the proposed Wahluke
Slope viticultural area, the land has a high water table, cold air
pockets, and frost, which create an environment unsuitable for vineyard
production. To the south of the proposed boundaries is the Hanford
Reservation. The petition states that the classified activities and
history of the reservation make it unsuitable for agricultural
development. To the west of the Wahluke Slope area, and across the
Columbia River, are steeply sloping, rugged canyons. The soils are
shallow, stony, and unsuitable for any crop, as the petition explains
and the USGS topographic maps confirm. Also, to the north, beyond the
proposed area's 1,480-foot boundary line, the Saddle Mountains have
high elevation bedrock slopes, no irrigation access, and non-
agricultural soils.
The combination of terrain with unsuitable growing environments and
government-owned lands surrounding the proposed Wahluke Slope
viticultural area, in conjunction with the distinguishing viticultural
factors of the area, makes the proposed boundary line the best and most
appropriate for the proposed Wahluke Slope viticultural area, the
petition emphasizes.
Distinguishing Features
The Wahluke Slope region is situated on the Columbia Plateau in
eastern Washington, which is bordered by the Rocky Mountains on the
north and east, the Blue Mountains to the south, and the Cascade
Mountains to the west. The proposed Wahluke Slope viticultural area
sits on the south-facing benchlands of the Saddle Mountains.
Topography
The proposed Wahluke Slope viticultural area's elevation varies
from 425 feet along the Columbia River to 1,480 feet on the south slope
of the Saddle Mountains, as shown on USGS maps and stated in the
petition. Also, most of the proposed area's vineyards are between 425
feet and 1,000 feet in elevation.
The proposed Wahluke Slope viticultural area is geographically
isolated from other wine production areas in the State of Washington,
the petition explains. Wahluke Slope is immediately bounded by the
bedrock ridge of the Saddle Mountains, the Columbia River, and U.S.
national monument lands, providing isolation and a separate
viticultural identity, according to the petition.
The proposed Wahluke Slope viticultural area, the petition
explains, sits on a mega alluvial fan, a single landform geographical
area, extending 15 miles in length. Other viticultural areas in
Washington State, according to the petition, have more diverse and
complex geographic areas, with the possible exception of the much
smaller Red Mountain area (27 CFR 9.167).
The south-facing Wahluke Slope landform has relatively flat
agricultural sites that allow for viticultural uniformity in plant
vigor and ripening, the petition explains. Also, the mega fan
eventually drops away several hundred feet on three sides, providing
good air drainage from spring and fall freezes.
Soils
Ice-age events played an important role in the formation of soils
in the proposed viticultural area, the petition explains. When the Lake
Missoula glacial ice dam repeatedly failed, large water floods flowed
across eastern Washington depositing gravel bars and fine-grained sandy
and silty sediments. Winds reworked the glacial sediments to form dunes
of sand and loess (the silty sediment accumulated from the fallout of
dust). These sediments range in thickness from a few inches to many
feet deep, the petition states. Soils of the proposed Wahluke Slope
viticultural area have formed predominantly from deep wind-blown sand,
averaging greater than 60 inches in depth, the petition explains. To a
lesser extent, some soils have formed from the wind-blown sand or silty
loess sediments of the giant glacial floods.
Wahluke Slope soils are distinctive by their uniformity over large
areas, the petition explains. The Quincy-Burbank-Hezel soil series,
which covers more than half the proposed viticultural area, encompasses
a contiguous area of several square miles as documented in the Soil
Survey of Grant County, Washington, Gentry, 1984, on map sheets 163,
164, and 169. The petition notes that this uniformity contrasts to the
soil variability of some nearby regions, including the Red Mountain
viticultural area and the Canoe Ridge area of the Horse Heaven Hills
region. Other soils series within the proposed boundaries that are
documented in the Soil Survey of Grant County include Sagemoor-
Kennewick-Warden, Taunton-Timmerman-Quincy, Scoon-Taunton-Finley, and
several others with small acreages.
Wahluke Slope soils are unique, the petition explains, with their
smooth landform shape, shallow slope angle that averages less than 8
percent, and predominant south-facing orientation at the top of the
flood mega fan. This smooth landform, the petition adds, results in
consistent climate variability across the proposed viticultural area.
Climate
The petition uses Wahluke Slope area climatic statistics available
from Washington's Public Agricultural Weather System (PAWS) Web site,
accessed April 5, 2004. Information for the petition generally spans 10
years--1994 through 2003--as available, according to the petition.
Precipitation in the proposed Wahluke Slope viticultural area
averages 5.9 inches annually, making it the driest in that region of
east Washington, according to PAWS. Also, the area has the lowest
harvest rainfall average for the weather stations compared. The
viticultural advantages, the petition explains, include irrigation
control during the growing season and low potential of harmful rainfall
at harvest.
Pan evapotranspiration (Etp) in the Wahluke Slope area ranks first
in the nine PAWS stations used. The petition explains that
photosynthesis and transpiration, which are key factors in grape
production, are the highest in the Wahluke Slope area as compared to
other selected stations in Washington. Wahluke Slope averages 3,013
growing degree-day units annually. (During the growing season, one
degree day accumulates for each degree Fahrenheit that a day's average
temperature is above 50 degrees, which is the minimum temperature
required for grapevine growth. See ``General Viticulture,'' by Albert
J. Winkler, University of California Press, 1974.)
The Wahluke Slope area ranks third highest in mean maximum
temperature, mean annual temperature, and solar radiation, according to
PAWS data. The petition explains that these temperatures confirm
Wahluke Slope as a grape-growing hot spot within Washington. Finally,
Wahluke Slope is the third windiest site evaluated, which affects grape
plant growth, causing shorter shoot length, smaller leaf size, and
fewer and smaller grape clusters.
Boundary Description
See the narrative boundary description of the petitioned-for
viticultural area in the proposed
[[Page 28864]]
regulatory text published at the end of this notice.
Maps
The petitioner provided the required maps, and we list them below
in the proposed regulatory text.
Impact on Current Wine Labels
Part 4 of the TTB regulations prohibits any label reference on a
wine that indicates or implies an origin other than the wine's true
place of origin. If we establish this proposed viticultural area, its
name, ``Wahluke Slope,'' will be recognized as a name of viticultural
significance.
In addition, with the establishment of the Wahluke Slope
viticultural area, the name ``Wahluke'' standing alone will be
considered a term of viticultural significance because consumers and
vintners could reasonably attribute the quality, reputation, or other
characteristic of wine made from grapes grown in the proposed Wahluke
Slope viticultural area to the name Wahluke itself. We note in this
regard that information contained in the Geographic Names Information
System maintained by the USGS, and a general search of relevant
Internet Web sites, including the Wahluke School District, Wahluke High
School, Wahluke Branch Canal and Wahluke Branch Ten Wasteway (canal),
reveal that the name ``Wahluke'' is not used in many different
geographic contexts throughout the United States but rather appears to
apply in particular to the area in the State of Washington encompassed
by the proposed Wahluke Slope viticultural area. Based on the evidence
submitted, we find that ``Wahluke'' alone is locally and/or nationally
known as referring to the area in the State of Washington encompassed
by the proposed Wahluke Slope viticultural area. See 27 CFR 4.39(i)(3),
which also provides that a name has viticultural significance when
determined by a TTB officer.
Therefore, the proposed part 9 regulatory text set forth in this
document specifies both ``Wahluke Slope'' and ``Wahluke'' as terms of
viticultural significance for purposes of part 4 of the TTB
regulations. If this proposed text is adopted as a final rule, wine
bottlers using ``Wahluke Slope'' or ``Wahluke'' in a brand name,
including a trademark, or in another label reference as to the origin
of the wine, will have to ensure that the product is eligible to use
``Wahluke Slope'' or ``Wahluke'' as an appellation of origin.
For a wine to be eligible to use as an appellation of origin a
viticultural area name or other term specified as being viticulturally
significant in part 9 of the TTB regulations, at least 85 percent of
the grapes used to make the wine must have been grown within the area
represented by that name or other term and the wine must meet the other
conditions listed in 27 CFR 4.25(a)(3). If the wine is not eligible to
use as an appellation of origin a viticultural area name or other
viticulturally significant term that appears in the brand name, then
the label is not in compliance and the bottler must change the brand
name and obtain approval of a new label. Similarly, if the viticultural
area name or other viticulturally significant term appears in another
reference on the label in a misleading manner, the bottler would have
to obtain approval of a new label. Accordingly, if a new label or a
previously approved label uses the name ``Wahluke Slope'' or
``Wahluke'' for a wine that does not meet the 85 percent standard, the
new label will not be approved, and the previously approved label will
be subject to revocation, upon the effective date of the approval of
the Wahluke Slope viticultural area.
Different rules apply if a wine has a brand name containing a
viticultural area name that was used as a brand name on a label
approved before July 7, 1986. See 27 CFR 4.39(i)(2) for details.
Public Participation
Comments Invited
We invite comments from interested members of the public on whether
we should establish the proposed viticultural area. We are also
interested in receiving comments on the sufficiency and accuracy of the
name, climatic, boundary and other required information submitted in
support of the petition. In addition, we are interested in receiving
comments on the proposal to identify ``Wahluke'' as a term of
viticultural significance. Please provide any available specific
information in support of your comments.
Because of the potential impact of the establishment of the
proposed Wahluke Slope viticultural area on brand labels that include
the words ``Wahluke Slope'' or the word ``Wahluke'' as discussed above
under Impact on Current Wine Labels, we are particularly interested in
comments regarding whether there will be a conflict between the
proposed area name (including ``Wahluke'' alone) and currently used
brand names. If a commenter believes that a conflict will arise, the
comment should describe the nature of that conflict, including any
anticipated negative economic impact that approval of the proposed
viticultural area will have on an existing viticultural enterprise. We
are also interested in receiving suggestions for ways to avoid
conflicts, for example by adopting a modified or different name for the
viticultural area.
Submitting Comments
Please submit your comments by the closing date shown above in this
notice. Your comments must include this notice number and your name and
mailing address. Your comments must be legible and written in language
acceptable for public disclosure. We do not acknowledge receipt of
comments, and we consider all comments as originals. You may submit
comments in one of five ways:
Mail: You may send written comments to TTB at the address
listed in the ADDRESSES section.
Facsimile: You may submit comments by facsimile
transmission to 202-927-8525. Faxed comments must--
(1) Be on 8.5- by 11-inch paper;
(2) Contain a legible, written signature; and
(3) Be no more than five pages long. This limitation assures
electronic access to our equipment. We will not accept faxed comments
that exceed five pages.
E-mail: You may e-mail comments to nprm@ttb.gov. Comments
transmitted by electronic mail must--
(1) Contain your e-mail address;
(2) Reference this notice number on the subject line; and
(3) Be legible when printed on 8.5- by 11-inch paper.
Online form: We provide a comment form with the online
copy of this notice on our Web site at http://www.ttb.gov/alcohol/rules/index.htm.
Select the ``Send comments via e-mail'' link under
this notice number.
Federal e-rulemaking portal: To submit comments to us via
the Federal e-rulemaking portal, visit http://www.regulations.gov and
follow the instructions for submitting comments.
You may also write to the Administrator before the comment closing
date to ask for a public hearing. The Administrator reserves the right
to determine, in light of all circumstances, whether to hold a public
hearing.
Confidentiality
All submitted material is part of the public record and subject to
disclosure. Do not enclose any material in your comments that you
consider confidential or inappropriate for public disclosure.
Public Disclosure
You may view copies of this notice, the petition, the appropriate
maps, and
[[Page 28865]]
any comments we receive by appointment at the TTB Library at 1310 G
Street, NW., Washington, DC 20220. You may also obtain copies at 20
cents per 8.5- x 11-inch page. Contact our librarian at the above
address or by telephone at 202-927-2400 to schedule an appointment or
to request copies of comments.
For your convenience, we will post this notice and any comments we
receive on this proposal on the TTB Web site. We may omit voluminous
attachments or material that we consider unsuitable for posting. In all
cases, the full comment will be available in the TTB Library. To access
online copies of this notice and the posted comments, visit http://www.ttb.gov/alcohol/rules/index.htm.
Select the ``View Comments'' link
under this notice number to view the posted comments.
Regulatory Flexibility Act
We certify that this proposed regulation, if adopted, will not have
a significant economic impact on a substantial number of small
entities. The proposed regulation imposes no new reporting,
recordkeeping, or other administrative requirement. Any benefit derived
from the use of a viticultural area name would be the result of a
proprietor's efforts and consumer acceptance of wines from that area.
Therefore, no regulatory flexibility analysis is required.
Executive Order 12866
This proposed rule is not a significant regulatory action as
defined by Executive Order 12866, 58 FR 51735. Therefore, it requires
no regulatory assessment.
Drafting Information
N.A. Sutton of the Regulations and Procedures Division drafted this
notice.
List of Subjects in 27 CFR Part 9
Wine.
Proposed Regulatory Amendment
For the reasons discussed in the preamble, we propose to amend 27
CFR, chapter 1, part 9, Code of Federal Regulations, as follows:
PART 9--AMERICAN VITICULTURAL AREAS
1. The authority citation for part 9 continues to read as follows:
Authority: 27 U.S.C. 205.
2. Amend subpart C by adding Sec. 9.---- to read as follows:
Subpart C--Approved American Viticultural Areas
Sec. 9.---- Wahluke Slope.
(a) Name. The name of the viticultural area described in this
section is ``Wahluke Slope''. For purposes of part 4 of this chapter,
``Wahluke Slope'' and ``Wahluke'' are terms of viticultural
significance.
(b) Approved Maps. The appropriate maps for determining the
boundaries of the Wahluke Slope viticultural area are eight United
States Geological Survey (USGS) 1:250,000 scale, topographic maps. They
are titled:
(1) Beverly Quadrangle, Washington, 1965;
(2) Beverly SE Quadrangle, Washington--Grant Co., 1965;
(3) Smyrna Quadrangle, Washington--Grant Co., Provisional Edition
1986;
(4) Wahatis Peak Quadrangle, Washington--Grant Co., Provisional
Edition 1986;
(5) Coyote Rapids Quadrangle, Washington, Provisional Edition 1986;
(6) Vernita Bridge Quadrangle, Washington, Provisional Edition
1986;
(7) Priest Rapids NE Quadrangle, Washington, Provisional Edition
1986; and
(8) Priest Rapids Quadrangle, Washington, 1948; photo revised 1978.
(c) Boundary. The Wahluke Slope viticultural area is located in
Grant County, Washington. The boundary of the Wahluke Slope
viticultural area is as described below:
(1) The beginning point is at the northwest corner of the proposed
viticultural area where the east bank of the Columbia River intersects
with the north boundary line of section 22, T15N/R23E, on the Beverly
map;
(2) From the beginning point proceed straight east 1.5 miles to the
intersection of the section 23 north boundary line and the 1,480-foot
elevation line, T15N/R23E, Beverly map; then
(3) Proceed generally east along the meandering 1,480-foot
elevation line, pass the Beverly map, continue across the Beverly SE
map and the Smyrna map, and pass onto the Wahatis Peak map to the
intersection of the 1,480-foot elevation line and the eastern boundary
line of section 15, which forms a portion of the boundary line of the
Hanford Site, T15N/R26E, Wahatis Peak map; then
(4) Proceed generally southwest along the Hanford Site boundary in
a series of 90 degree angles, crossing a portion of section 36, T15N/
R25E, on the Coyote Rapids map, continuing across the Vernita Bridge
map, and passing onto the Priest Rapids NE map, and continue to the
intersection of the Hanford Site Boundary and the north bank of the
Columbia River, section 10, T13N/R24E, Priest Rapids NE map; then
(5) Proceed generally west along the north bank of the Columbia
River, crossing onto the Priest Rapids map and, turning north-
northwest, continue along the river bank and, crossing onto the Beverly
map, return to the beginning point at the intersection of the east bank
of the Columbia River and the north boundary line of section 22, T15N/
R23E, Beverly map.
Signed: April 27, 2005.
John J. Manfreda,
Administrator.
[FR Doc. 05-10009 Filed 5-18-05; 8:45 am]
BILLING CODE 4810-31-P