[Federal Register: December 19, 2006 (Volume 71, Number 243)]
[Notices]
[Page 75932]
From the Federal Register Online via GPO Access [wais.access.gpo.gov]
[DOCID:fr19de06-31]
========================================================================
Notices
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains documents other than rules
or proposed rules that are applicable to the public. Notices of hearings
and investigations, committee meetings, agency decisions and rulings,
delegations of authority, filing of petitions and applications and agency
statements of organization and functions are examples of documents
appearing in this section.
========================================================================
[[Page 75932]]
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Docket No. FV-06-311]
United States Standards for Grades of Cultivated Ginseng
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Notice.
-----------------------------------------------------------------------
SUMMARY: The Agricultural Marketing Service (AMS) of the Department of
Agriculture (USDA) is establishing voluntary United States Standards
for Grades of Cultivated Ginseng. AMS received a request from an
industry group representing cultivated ginseng growers to develop a
standard that will provide the industry with a common language and
uniform basis for trading, thus promoting the orderly and efficient
marketing of cultivated ginseng.
DATES: Effective Date: January 18, 2007.
FOR FURTHER INFORMATION CONTACT: Cheri L. Emery, Standardization
Section, Fresh Products Branch, Fruit and Vegetable Programs,
Agricultural Marketing Service, U.S. Department of Agriculture, 1400
Independence Ave., SW., Room 1661, South Building, Stop 0240,
Washington, DC 20250-0240, (202) 720-2185, fax (202) 720-8871, or e-
mail Cheri.Emery@usda.gov.
The United States Standards for Grades of Cultivated Ginseng are
available either from the above address or by accessing the AMS, Fresh
Products Branch Web site at: http://www.ams.usda.gov/standards/stanfrfv.htm
.
SUPPLEMENTARY INFORMATION: Section 203(c) of the Agricultural Marketing
Act of 1946 (7 U.S.C. 1621-1627), as amended, directs and authorizes
the Secretary of Agriculture ``To develop and improve standards of
quality, condition, quantity, grade and packaging and recommend and
demonstrate such standards in order to encourage uniformity and
consistency in commercial practices.'' AMS is committed to carrying out
this authority in a manner that facilitates the marketing of
agricultural commodities and makes copies of official standards
available upon request. The United States Standards for Grades of
Fruits and Vegetables not connected with Federal Marketing Orders or
U.S. Import Requirements, no longer appear in the Code of Federal
Regulations, but are maintained by USDA, AMS, Fruit and Vegetable
Programs.
AMS established voluntary United States Standards for Grades of
Cultivated Ginseng using the procedures that appear in Part 36, Title 7
of the Code of Federal Regulations (7 CFR part 36).
Background
AMS received a request from an industry group representing
cultivated ginseng growers to develop a standard that will provide a
common language for trade and a means of measuring value in the
marketing of cultivated ginseng. Based on information gathered and
comments rendered by the industry, AMS developed a proposed U.S.
Standards for Grades of Cultivated Ginseng. The proposed standards
contained the following grades, as well as a range of numerical values
for each grade: U.S. Premium, U.S. Select, U.S. Medium and U.S.
Standard. In addition, proposed basic requirements for all grades,
size, sample size, color, wrinkle and a definitions section would be
established.
On June 28, 2006, AMS published a notice in the Federal Register
(71 FR 36753), soliciting comments on the proposed United States
Standards for Grades of Cultivated Ginseng.
In response to the notice, comments were received from two industry
groups. One comment from an industry group was in favor of the
standards as proposed. Another comment was also in favor of the
proposed standards. However, they suggested that the section concerning
Sample and Sample Size should be changed, and the words ``at least'' be
added to the sample size to allow for any needed adjustments by the
inspector while performing inspections. AMS agrees with this comment,
because adjustments in the sample size may be necessary when performing
the inspection. Consequently, AMS has added the wording ``minimum'' to
the section.
The comments are available by accessing the AMS, Fresh Products
Branch Web site at: http://www.ams.usda.gov/fv/fpbdocketlist.htm.
The adoption of the U.S. grade standards will provide the
cultivated ginseng industry with U.S. grade standards similar to those
extensively in use by the fresh produce industry to assist in orderly
marketing of other commodities.
The official grade of a lot of cultivated ginseng covered by these
standards will be determined by the procedures set forth in the
Regulations Governing Inspection, Certification, and Standards of Fresh
Fruits, Vegetables and Other Products (Sec. 51.1 to 51.61).
The United States Standards for Grades of Cultivated Ginseng will
be effective 30 days after publication of this notice in the Federal
Register.
Authority: 7 U.S.C. 1621-1627.
Dated: December 13, 2006.
Lloyd C. Day,
Administrator, Agricultural Marketing Service.
[FR Doc. E6-21568 Filed 12-18-06; 8:45 am]
BILLING CODE 3410-02-P