[Code of Federal Regulations]
[Title 21, Volume 6]
[Revised as of April 1, 2001]
From the U.S. Government Printing Office via GPO Access
[CITE: 21CFR556.90]

[Page 337]
 
                        TITLE 21--FOOD AND DRUGS
 
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN 
                          SERVICES--(Continued)
 
PART 556--TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD--Table of Contents
 
     Subpart B--Specific Tolerances for Residues of New Animal Drugs
 
Sec. 556.90  Buquinolate.

    Tolerances are established for residues of buquinolate as follows:
    (a) In edible tissues of chickens:
    (1) 0.4 part per million in uncooked liver, kidney, and skin with 
fat.
    (2) 0.1 part per million in uncooked muscle.
    (b) In eggs:
    (1) 0.5 part per million in uncooked yolk.
    (2) 0.2 part per million in uncooked whole eggs.