[Code of Federal Regulations]
[Title 9, Volume 2, Parts 200 to end]
[Revised as of January 1, 2001]
From the U.S. Government Printing Office via GPO Access
[CITE: 9CFR319.2]

[Page 296]
 
                  TITLE 9--ANIMALS AND ANIMAL PRODUCTS
 
     CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF 
                               AGRICULTURE
 
PART 319--DEFINITIONS AND STANDARDS OF IDENTITY OR COMPOSITION--Table of Contents
 
                           Subpart A--General
 
Sec. 319.2  Products and nitrates and nitrites.

    Any product, such as frankfurters and corned beef, for which there 
is a standard in this part and to which nitrate or nitrite is permitted 
or required to be added, may be prepared without nitrate or nitrite and 
labeled with such standard name when immediately preceded with the term 
``Uncured'' in the same size and style of lettering as the rest of such 
standard name: Provided, That the product is found by the Administrator 
to be similar in size, flavor, consistency, and general appearance to 
such product as commonly prepared with nitrate and nitrite: And provided 
further, That labeling for such product complies with the provisions of 
Sec. 317.17(c) of this subchapter.

[44 FR 48961, Aug. 21, 1979]