[Code of Federal Regulations]
[Title 7, Volume 7]
[Revised as of January 1, 2002]
From the U.S. Government Printing Office via GPO Access
[CITE: 7CFR741.2]

[Page 341-342]
 
                          TITLE 7--AGRICULTURE
 
                            CHAPTER VII--FARM
                SERVICE AGENCY, DEPARTMENT OF AGRICULTURE
 
PART 741--SIRUP WAREHOUSES--Table of Contents
 
Sec. 741.2  Terms defined.

    For the purpose of the regulations in this part, unless the context 
otherwise require, the following terms shall be construed, respectively, 
to mean:
    (a) Sirups. Sugarcane sirup, maple sirup, or extracted honey, as 
defined in Service and Regulatory Announcement, Food, Drug and Cosmetic 
No. 2, Issued July 1944, by the Food and Drug Administration, Department 
of Health, Education, and Welfare.

[[Page 342]]

    (b) The act. The United States Warehouse Act, approved August 11, 
1916 (39 Stat. 486, 7 U.S.C. 241-273), as amended.
    (c) Person. An individual, corporation, partnership, or two or more 
persons having a joint or common interest.
    (d) Secretary. The Secretary of Agriculture of the United States or 
any officer or employee of the Department to whom authority has 
heretofore been delegated, or to whom authority may hereafter be 
delegated, to act in his stead.
    (e) Administrator. The Administrator of the Service or any other 
officer or employee of the Service to whom authority has heretofore 
lawfully been delegated, or to whom authority may hereafter lawfully be 
delegated, to act in his stead.
    (f) Designated representative. The Administrator.
    (g) Regulations. Regulations made under the act by the Secretary.
    (h) Service. The Farm Service Agency of the U.S. Department of 
Agriculture.
    (i) Warehouse. Unless otherwise clearly indicated by the context, 
any suitable building, structure, or other protected inclosure in which 
sirup is or may be stored for interstate or foreign commerce, or, if 
located within any place under the exclusive jurisdiction of the United 
States, in which sirup is or may be stored, and for which a license has 
been issued under the act.
    (j) Warehouseman. Unless otherwise clearly indicated by the context, 
any person lawfully engaged in the business of storing sirup and holding 
a warehouse license.
    (k) License. A license issued under the act by the Secretary.
    (l) Licensed warehouseman's bond. A bond required to be given under 
the act by a licensed warehouseman.
    (m) Licensed inspector. A person licensed under the act by the 
Secretary to inspect, to sample, to grade, and to certificate the grade 
and condition for storage of sirup.
    (n) Licensed weigher. A person licensed under the act by the 
Secretary to weigh and to certificate the weight for storage of sirup.
    (o) Receipt. A warehouse receipt.

[4 FR 4834, Dec. 13, 1939, as amended at 7 FR 6807, Aug. 29, 1942; 13 FR 
8730, Dec. 30, 1948. Redesignated and amended at 50 FR 1814, Jan. 14, 
1985]

                           Warehouse Licenses