[Code of Federal Regulations]
[Title 9, Volume 1]
[Revised as of January 1, 2002]
From the U.S. Government Printing Office via GPO Access
[CITE: 9CFR96.6]

[Page 523-524]
 
                  TITLE 9--ANIMALS AND ANIMAL PRODUCTS
 
  CHAPTER I--ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF 
                               AGRICULTURE
 
PART 96--RESTRICTION OF IMPORTATIONS OF FOREIGN ANIMAL CASINGS OFFERED FOR ENTRY INTO THE UNITED STATES--Table of Contents
 
Sec. 96.6  Certified foreign animal casings arriving at seaboard or border port.

    (a) Properly certified foreign animal casings arriving in the United 
States at a seaboard or border port where an APHIS inspector is 
stationed shall be released for entry by the inspector at the seaboard 
or border port.
    (b) Properly certified foreign animal casings arriving in the United 
States

[[Page 524]]

at a seaboard or border port where no APHIS inspector is stationed, 
which are destined to a point in the United States where an APHIS 
inspector is stationed, shall be shipped in United States Customs 
custody to destination for release.
    (c) Properly certified foreign animal casing arriving in the United 
States at a seaboard or border port where no APHIS inspector is 
stationed, which are destined to a point in the United States where no 
APHIS inspector is stationed, shall be transported in United States 
Customs custody to the nearest point where an APHIS inspector is 
stationed for release at that point.
    (d) Properly certified foreign animal casings forming a part of a 
foreign meat consignment routed through a border port to an interior 
point in the United States shall be transported to destination as though 
the entire consignment consisted of meat. In such cases the APHIS 
inspector who inspects the meat at destination shall supervise the 
release of the casings.

[28 FR 5986, June 13, 1963, as amended at 57 FR 29785, July 7, 1992. 
Redesignated at 58 FR 47031, Sept. 7, 1993]