[Code of Federal Regulations]
[Title 9, Volume 2]
[Revised as of January 1, 2003]
From the U.S. Government Printing Office via GPO Access
[CITE: 9CFR302.3]

[Page 83]
 
                  TITLE 9--ANIMALS AND ANIMAL PRODUCTS
 
     CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF 
                               AGRICULTURE
 
PART 302--APPLICATION OF INSPECTION AND OTHER REQUIREMENTS--Table of Contents
 
Sec. 302.3  Livestock and products entering official establishments.

    All livestock and all products entering any official establishment 
and all products prepared, in whole or in part, therein, shall be 
inspected, handled, stored, prepared, packaged, marked, and labeled as 
required by the regulations in this subchapter.

[35 FR 15556, Oct. 3, 1970]