[Code of Federal Regulations]
[Title 9, Volume 2]
[Revised as of January 1, 2003]
From the U.S. Government Printing Office via GPO Access
[CITE: 9CFR319.309]

[Page 310]
 
                  TITLE 9--ANIMALS AND ANIMAL PRODUCTS
 
     CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF 
                               AGRICULTURE
 
PART 319--DEFINITIONS AND STANDARDS OF IDENTITY OR COMPOSITION--Table of Contents
 
       Subpart M--Canned, Frozen, or Dehydrated Meat Food Products
 
Sec. 319.309  Beans with frankfurters in sauce, sauerkraut with wieners and juice, and similar products.

    ``Beans with Frankfurters in Sauce,'' ``Sauerkraut with Wieners and 
Juice,'' and similar products shall contain not less than 20 percent 
frankfurters or wieners computed on the weight of the smoked and cooked 
sausage prior to its inclusion with the beans or sauerkraut.