[Code of Federal Regulations]
[Title 9, Volume 2]
[Revised as of January 1, 2003]
From the U.S. Government Printing Office via GPO Access
[CITE: 9CFR327.26]

[Page 347-348]
 
                  TITLE 9--ANIMALS AND ANIMAL PRODUCTS
 
     CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF 
                               AGRICULTURE
 
PART 327--IMPORTED PRODUCTS--Table of Contents
 
Sec. 327.26  Official import inspection marks and devices.

    (a) When import inspections are performed in official import 
inspection establishments, the official inspection legend to be applied 
to imported meat and meat food products shall be in the appropriate form 
\1\ as herein specified.
---------------------------------------------------------------------------

    \1\ The number ``I-38'' is given as an example only. The 
establishment number of the official import inspecton establishment 
where the imported product is inspected shall be used in lieu thereof.
[GRAPHIC] [TIFF OMITTED] TC11SE91.023

    For application to cattle, sheep, swine, and goat carcasses, primal 
parts, and cuts, not in containers.
[GRAPHIC] [TIFF OMITTED] TC11SE91.024

    For application to outside containers of meat and meat food products 
prepared from cattle, sheep, swine, and goats.

[[Page 348]]

[GRAPHIC] [TIFF OMITTED] TC11SE91.025

    For application to horse carcasses, primal parts, and cuts, not in 
containers.
[GRAPHIC] [TIFF OMITTED] TC11SE91.026

    For application to outside containers of horsemeat food products.
    [GRAPHIC] [TIFF OMITTED] TC11SE91.027
    
    For application to mule and other (nonhorse) equine carcasses, 
primal parts, and cuts, not in containers.
[GRAPHIC] [TIFF OMITTED] TC11SE91.028

    For application to outside containers of equine meat food products.
    (b) Except for product offered for entry from Canada, when import 
inspections are performed in official establishments the official 
inspection legend to be applied to meat and meat food products offered 
for entry shall be the appropriate form as specified in Secs. 312.2 and 
312.3 of this subchapter.
    (c) When products are refused entry into the United States, the 
official mark to be applied to the products refused entry shall be in 
the following form:
[GRAPHIC] [TIFF OMITTED] TC11SE91.029

    (d) Devices for applying ``United States Refused Entry'' marks shall 
be furnished to Program inspectors by the Department.
    (e) The ordering and manufacture of brands containing official 
inspection legends shall be in accordance with the provisions contained 
in Sec. 317.3(c) of the Federal meat inspection regulations.

[51 FR 37708, Oct. 24, 1986, as amended at 54 FR 41049, Oct. 5, 1989]