[Code of Federal Regulations] [Title 40, Volume 21] [Revised as of July 1, 2003] From the U.S. Government Printing Office via GPO Access [CITE: 40CFR180.144] [Page 357-358] TITLE 40--PROTECTION OF ENVIRONMENT CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED) PART 180--TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE CHEMICALS IN FOOD--Table of Contents Subpart C--Specific Tolerances Sec. 180.144 Cyhexatin; tolerances for residues. (a) General. Tolerances are established for combined residues of the pesticide cyhexatin (tricyclohexylhydroxystannane; CAS Reg. No. 13121- 70-5) and its organotin metabolites (calculated as cyhexatin) in or on the following food commodities: [[Page 358]] ------------------------------------------------------------------------ Parts per Commodity million ------------------------------------------------------------------------ Almond................................................... 0.5 Almond, hulls............................................ 60 Apple.................................................... 2 Cattle, fat.............................................. 0.2 Cattle, kidney........................................... 0.5 Cattle, liver............................................ 0.5 Cattle, meat byproducts, except kidney and liver......... 0.2 Cattle, meat............................................. 0.2 Citrus, dried pulp....................................... 8 Fruit, citrus............................................ 2 Goat, fat................................................ 0.2 Goat, kidney............................................. 0.5 Goat, liver.............................................. 0.5 Goat, meat byproducts, except kidney and liver........... 0.2 Goat, meat............................................... 0.2 Hog, fat................................................. 0.2 Hog, kidney.............................................. 0.5 Hog, liver............................................... 0.5 Hog, meat byproducts, kidney and liver................... 0.2 Hog, meat................................................ 0.2 Hop...................................................... 30 Hop, dried cone.......................................... 90 Horse, fat............................................... 0.2 Horse, kidney............................................ 0.5 Horse, liver............................................. 0.5 Horse, meat byproducts, except kidney and liver.......... 0.2 Horse, meat.............................................. 0.2 Milk, fat (=N in whole milk)............................. 0.05 Nectarine................................................ 4 Nut, macadamia........................................... 0.5 Peach.................................................... 4 Pear..................................................... 2 Plum, prune, dried....................................... 4 Plum, prune, fresh....................................... 1 Sheep, fat............................................... 0.2 Sheep, kidney............................................ 0.5 Sheep, liver............................................. 0.5 Sheep, meat byproducts, except kidney and liver.......... 0.2 Sheep, meat.............................................. 0.2 Strawberry............................................... 3 Walnut................................................... 0.5 ------------------------------------------------------------------------ (b) Section 18 emergency exemptions. [Reserved] (c) Tolerances with regional registrations. [Reserved] (d) Indirect or inadvertent residues. [Reserved] [65 FR 33708, May 24, 2000]