[Code of Federal Regulations]
[Title 40, Volume 26]
[Revised as of July 1, 2003]
From the U.S. Government Printing Office via GPO Access
[CITE: 40CFR408.25]

[Page 116]
 
                TITLE 40-PROTECTION OF ENVIRONMENT
 
      CHAPTER I-ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)
 
PART 408-CANNED AND PRESERVED SEAFOOD PROCESSING POINT SOURCE CATEGORY--Table of Contents
 
     Subpart B-Conventional Blue Crab Processing Subcategory
 
Sec. 408.25  Standards of performance for new sources.

    The following standards of performance establish the quantity or 
quality of pollutants or pollutant properties, controlled by this 
section, which may be discharged by a new source subject to the 
provisions of this subpart:

------------------------------------------------------------------------
                                             Effluent limitations
                                     -----------------------------------
                                                     Average of daily
       Effluent characteristic          Maximum        values for 30
                                       for any 1  consecutive days shall
                                          day       not exceed-
                                                         
------------------------------------------------------------------------
                                       Metric units (kg/kkg of seafood)

                                     -------------
BOD5................................        0.30                 0.15
TSS.................................        0.90                 0.45
Oil and grease......................        0.13                0.065
pH..................................       (\1\)                (\1\)

                                     -------------
                                         English units (lb/1,000 lb of
                                                   seafood)

                                     -------------
BOD5................................        0.30                 0.15
TSS.................................        0.90                 0.45
Oil and grease......................        0.13                0.065
pH..................................       (\1\)                (\1\)
------------------------------------------------------------------------
\1\ Within the range 6.0 to 9.0.