[Code of Federal Regulations]
[Title 46, Volume 7]
[Revised as of October 1, 2003]
From the U.S. Government Printing Office via GPO Access
[CITE: 46CFR181.425]

[Page 266]
 
                           TITLE 46--SHIPPING
 
   CHAPTER I--COAST GUARD, DEPARTMENT OF HOMELAND SECURITY (CONTINUED)
 
PART 181--FIRE PROTECTION EQUIPMENT--Table of Contents
 
        Subpart D--Fixed Fire Extinguishing and Detecting Systems
 
Sec. 181.425  Galley hood fire extinguishing systems.

    (a) A grease extraction hood required by Sec. 181.400 must meet UL 
710 ``Exhaust Hoods for Commercial Cooking Equipment,'' or other 
standard specified by the Commandant.
    (b) A grease extraction hood must be equipped with a dry or wet 
chemical fire extinguishing system meeting the applicable sections of 
NFPA 17 ``Dry Chemical Extinguishing Systems,'' 17A ``Wet Chemical 
Extinguishing Systems,'' or other standard specified by the Commandant, 
and must be listed by an independent laboratory recognized by the 
Commandant.