[Code of Federal Regulations]
[Title 9, Volume 1]
[Revised as of January 1, 2004]
From the U.S. Government Printing Office via GPO Access
[CITE: 9CFR93.204]

[Page 388-390]
 
                  TITLE 9--ANIMALS AND ANIMAL PRODUCTS
 
  CHAPTER I--ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF 
                               AGRICULTURE
 
 PART 93_IMPORTATION OF CERTAIN ANIMALS, BIRDS, AND POULTRY, AND CERTAIN 
 
                            Subpart B_Poultry
 
Sec.  93.204  Import permits for poultry and for poultry test specimens 

for diagnostic purposes; and reservation fees for space at quarantine 
facilities maintained by APHIS.

    (a) Application for permit; reservation required. (1) For poultry 
and poultry test specimens for diagnostic screening purposes, intended 
for importation from any part of the world, except as otherwise provided 
for in Sec. Sec.  93.204(c), 93.214, 93.217, and 93.218, the importer 
shall first apply for and obtain from APHIS an import permit. The 
application shall specify the name and address of the importer; the 
species, breed, number or quantity of poultry or poultry test specimens 
to be imported; the purpose of the importation; the region of origin; 
the name and address of the exporter; the port of embarkation in the 
foreign region; the mode of transportation, route of travel, and the 
port of entry in the United States; the proposed date of arrival of the 
poultry or poultry test specimens to be imported; and the name of the 
person to whom the poultry or poultry test specimens will be delivered 
and the location of the place in the United States to which delivery 
will be made from the port of entry. Additional information may be 
required in the form of certificates concerning specific diseases to 
which the poultry are susceptible, as well as vaccinations or other 
precautionary treatments to which the poultry or poultry test specimens 
have been subjected. Notice of any such requirement will be given to the 
applicant in each case.
    (2) An application for permit to import poultry may also be denied 
because of: Communicable disease conditions in the area or region of 
origin, or in a region where the shipment has been or will be held or 
through which the shipment has been or will be transported; deficiencies 
in the regulatory programs for the control or eradication of animal 
diseases and the unavailability of veterinary services in the above 
mentioned regions; the importer's failure to provide satisfactory 
evidence concerning the origin, history, and health status of the 
poultry; the lack of satisfactory information necessary to determine 
that the importation will not be likely to transmit any communicable 
disease to livestock or poultry of the United States; or any other 
circumstances which the Administrator believes require such denial to 
prevent the dissemination of any communicable disease of livestock or 
poultry into the United States.
    (3)(i) The importer or importer's agent shall pay or ensure payment 
of a reservation fee for each lot of poultry to be quarantined in a 
facility maintained by USDA. For poultry, the reservation fee shall be 
100 percent of the cost of providing care, feed, and handling during 
quarantine, as estimated by the quarantine facility's veterinarian in 
charge.
    (ii) At the time the importer or the importer's agent requests a 
reservation of quarantine space, the importer or importer's agent shall 
pay the reservation fee by check or U.S. money order or ensure payment 
of the reservation fee by an irrevocable letter of credit from a 
commercial bank (the effective date on such letter of credit shall run 
to 30 days after the date the poultry are scheduled to be released from 
quarantine); except that anyone who issues a check to the Department for 
a reservation fee which is returned because of insufficient funds shall 
be denied any further request for reservation of a quarantine space 
until the outstanding amount is paid.
    (iii) Any reservation fee paid by check or U.S. money order shall be 
applied against the expenses incurred for services received by the 
importer or importer's agent in connection with the quarantine for which 
the reservation was made. Any part of the reservation fee which remains 
unused after

[[Page 389]]

being applied against the expenses incurred for services received by the 
importer or the importer's agent in connection with the quarantine for 
which the reservation was made, shall be returned to the individual who 
paid the reservation fee. If the reservation fee is ensured by a letter 
of credit, the Department will draw against the letter of credit unless 
payment for services received by the importer or importer's agent in 
connection with the quarantine is otherwise made at least 3 days prior 
to the expiration date of the letter of credit.
    (iv) Any reservation fee shall be forfeited if the importer or the 
importer's agent fails to present for entry, within 24 hours following 
the designated time of arrival, the lot of poultry for which the 
reservation was made: Except that a reservation fee shall not be 
forfeited if:
    (A) Written notice of cancellation from the importer or the 
importer's agent is received by the office of the veterinarian in charge 
of the quarantine facility \5\ during regular business hours (8:00 a.m. 
to 4:30 p.m., Monday through Friday, excluding holidays) no later than 
15 days prior to the beginning of the time of importation as specified 
in the import permit or as arranged with the veterinarian in charge of 
the quarantine facility if no import permit is required (the 15 day 
period shall not include Saturdays, Sundays, or holidays), or
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    \5\ The addresses of USDA quarantine facilities may be found in 
telephone directories listing the facilities or by contacting the Animal 
and Plant Health Inspection Service, Veterinary Services, National 
Center for Import-Export, 4700 River Road Unit 38, Riverdale, Maryland 
20737-1231.
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    (B) The Administrator determines that services, other than provided 
by carriers, necessary for the importation of the poultry within the 
requested period are unavailable because of unforeseen circumstances as 
determined by the Administrator, (such as the closing of an airport due 
to inclement weather or the unavailability of the reserved space due to 
the extension of another quarantine).
    (v) If the reservation fee was ensured by a letter of credit and the 
fee is to be forfeited under paragraph (a)(3)(iv) of this section, the 
Department will draw against the letter of credit unless the reservation 
fee is otherwise paid at least 3 days prior to the expiration date of 
the letter of credit.
    (vi) When a reservation is cancelled in accordance with paragraph 
(a)(3)(iv)(A) of this section and the provisions of paragraph 
(a)(3)(iv)(B) of this section do not apply, a $40.00 cancellation fee 
shall be charged. If a reservation fee was paid, the cancellation fee 
shall be deducted from any reservation fee returned to the importer or 
the importer's agent. If the reservation fee was ensured by a letter of 
credit, the Department will draw the amount of the cancellation fee 
against the letter of credit unless the cancellation fee is otherwise 
paid at least 3 days prior to the expiration date of the letter of 
credit.
    (b) Permit. Except as provided in paragraph (c) of this section, 
when a permit is issued, the original and two copies will be sent to the 
importer. It shall be the responsibility of the importer to forward the 
original permit and one copy to the shipper in the region of origin, and 
it shall also be the responsibility of the importer to insure that the 
shipper presents the copy of the permit to the carrier and makes proper 
arrangements for the original permit to accompany the shipment to the 
specified U.S. port of entry for presentation to the collector of 
customs. Poultry and poultry test specimens for diagnostic screening 
purposes for poultry intended for importation into the United States for 
which a permit has been issued, will be received at the specified port 
of entry within the time prescribed in the permit which shall not exceed 
14 days from the first day that the permit is effective for all permits, 
except that the time prescribed in permits from the importation of 
poultry shall not exceed 30 days, and for performing or theatrical 
poultry shall not exceed 90 days. Poultry and poultry test specimens for 
which a permit is required by these regulations will not be eligible for 
entry if a permit has not been issued; if unaccompanied by such a 
permit; if shipment is from any port other than the one designated in 
the permit; if arrival in the United States is at any

[[Page 390]]

port other than the one designated in the permit; if the poultry or 
poultry test specimens offered for entry differ from those described in 
the permit; or if the poultry or poultry test specimens are not handled 
as outlined in the application for the permit and as specified in the 
permit issued.
    (c) Notwithstanding any other provisions in this part, importers are 
not required to obtain an import permit and provide the shipper with an 
original import permit for each individual shipment of poultry or 
pigeons transiting the port of Anchorage, Alaska, if the following 
conditions are met:
    (1) The importer applies for and obtains an import permit for 
multiple shipments of poultry or pigeons transiting the port of 
Anchorage, Alaska, in accordance with the provisions of this section and 
related requirements concerning application for the permit. However, the 
following information is not required on the application:
    (i) The species, breed, and number of poultry or pigeons to be 
imported;
    (ii) The individual poultry identification;
    (iii) The region of origin;
    (iv) The name and address of the exporter;
    (v) The port of embarkation in the foreign region;
    (vi) The mode of transportation and the route of travel;
    (vii) The proposed date of arrival of the poultry or pigeons; and
    (viii) The name and address of the person to whom the poultry or 
pigeons will be delivered.
    (2) The importer completes a copy of the import permit obtained 
under paragraph (c)(1) of this section for each separate shipment of 
poultry or pigeons intended to transit the port of Anchorage, Alaska, by 
inserting the following information on a copy of the permit:
    (i) The species, breed, and number of poultry or pigeons to be 
imported;
    (ii) The region of origin;
    (iii) The name and address of the exporter;
    (iv) The port of embarkation in the foreign region;
    (v) The mode of transportation and the route of travel;
    (vi) The proposed date of arrival of the poultry or pigeons; and
    (vii) The name and address of the person to whom the poultry or 
pigeons will be delivered.
    (3) The importer, not less than 2 weeks prior to the anticipated 
date of arrival of each separate intransit shipment of poultry or 
pigeons at the port of Anchorage, Alaska, provides the port veterinarian 
with a copy of the completed import permit;
    (4) A copy of the completed import permit accompanies each separate 
intransit shipment of poultry or pigeons to the port of Anchorage, 
Alaska;
    (5) Import permits issued for multiple shipments of poultry or 
pigeons transiting the port of Anchorage, Alaska, will be valid only 
during the calendar year in which they are issued.

[55 FR 31495, Aug. 2, 1990, as amended at 59 FR 67614, Dec. 30, 1994. 
Redesignated and amended at 56012, 56015, Oct. 28, 1997]