[Code of Federal Regulations]
[Title 7, Volume 4]
[Revised as of January 1, 2005]
From the U.S. Government Printing Office via GPO Access
[CITE: 7CFR248.2]

[Page 424-426]
 
                          TITLE 7--AGRICULTURE
 
    CHAPTER II--FOOD AND NUTRITION SERVICE, DEPARTMENT OF AGRICULTURE
 
PART 248_WIC FARMERS' MARKET NUTRITION PROGRAM (FMNP)--Table of Contents
 
                            Subpart A_General
 
Sec. 248.2  Definitions.

    For the purpose of this part and all contracts, guidelines, 
instructions, forms and other documents related hereto, the term:
    Administrative costs means those direct and indirect costs, 
exclusive of food costs, as defined in Sec. 248.12(b), which State 
agencies determine to be necessary to support FMNP operations. 
Administrative costs include, but are not limited to, the costs of 
administration, start-up, training, monitoring, auditing, the 
development of and accountability for coupon and market management, 
nutrition education, outreach, eligibility determination, and 
developing, printing, and distributing coupons.
    Compliance buy means a covert, on-site investigation in which a FMNP 
representative poses as a FMNP participant and transacts one or more 
FMNP food coupons.
    Coupon means a coupon, voucher, or other negotiable financial 
instrument by which benefits under the FMNP are transferred to 
recipients.
    Days means calendar days.
    Demonstration project means the Farmers' Market Coupon Demonstration 
Project authorized by section 17(m) of the Child Nutrition Act of 1966 
(CNA), (42 U.S.C. 1786(m)), as amended by section 501 of the Hunger 
Prevention Act of 1988 (Pub. L. 100-435), enacted September 19, 1988. 
Public Law 102-314 authorized the Secretary to competitively award, 
subject to the availability of funds, a 3-year grant (which was 
subsequently extended for an additional year by Public Law 102-142) to 
up to 10 States that submitted applications that were approved for the 
establishment of demonstration projects designed to provide WIC 
participants with coupons that could be exchanged for fresh, nutritious, 
unprepared foods at farmers' markets. Those States are: Connecticut, 
Iowa, Maryland, Massachusetts, Michigan, New York, Pennsylvania, Texas, 
Vermont, and Washington.
    Department means the U.S. Department of Agriculture.
    Eligible foods means fresh, nutritious, unprepared, locally grown 
fruits, vegetables and herbs for human consumption. Eligible foods may 
not be processed or prepared beyond their natural state except for usual 
harvesting and cleaning processes. Honey, maple syrup, cider, nuts, 
seeds, eggs, meat, cheese and seafood are examples of foods not eligible 
for purposes of the FMNP. State agencies shall consider locally grown to 
mean produce grown only within State borders but may also define it to 
include areas in neighboring States adjacent to its borders. Under no 
circumstances can produce grown outside of the United States and its 
territories be considered eligible foods.
    Farmer means an individual authorized to sell produce at 
participating farmers' markets. Individuals who exclusively sell produce 
grown by someone else, such as wholesale distributors, cannot be 
authorized to participate in the FMNP. For purposes of this part, the 
term ``farmer'' shall mean ``producer'' as that term is used in section 
17(m)(6)(D) of the CNA (42 U.S.C. 1786(m)(6)(D)). A participating State 
agency has the option to authorize individual farmers or farmers' 
markets.
    Farmers' market means an association of local farmers who assemble 
at a defined location for the purpose of selling their produce directly 
to consumers. In cases where recipient access to farmers' markets is an 
issue, with prior FNS approval this definition may be expanded at the 
State agency's option to include farmstands at which authorized farmers 
sell their produce.
    Farmstand means a location at which a single, individual farmer 
sells his/her produce directly to consumers. This is in contrast to a 
group or association of

[[Page 425]]

farmers selling their produce at a farmers' market. With prior FNS 
approval, through the State Plan process, a State agency may authorize a 
farmstand or a nonprofit organization operating a farmstand to 
participate in the FMNP where necessary to ensure adequate recipient 
access to farmers' markets.
    Fiscal year means the period of 12 calendar months beginning October 
1 of any calendar year and ending September 30 of the following calendar 
year.
    FMNP funds means Federal grant funds provided for the FMNP, plus the 
required matching funds.
    FNS means the Food and Nutrition Service of the U.S. Department of 
Agriculture.
    Food costs means the cost of eligible supplemental foods.
    Household has the same definition as that of ``family'' defined in 
Sec. 246.2 of this chapter. Each such family shall constitute a 
separate household for FMNP benefit issuance purposes.
    In-kind contributions means property or services which benefit the 
FMNP and which are contributed by non-Federal parties without charge to 
the FMNP.
    Local agency means any nonprofit entity or local government agency 
which issues FMNP coupons, and provides nutrition education and/or 
information on operational aspects of the FMNP to FMNP recipients.
    Matching requirement means State, local or private funds, or program 
income equal to not less than 30 percent of the total FMNP costs for the 
fiscal year. The Secretary may negotiate with an Indian State agency a 
lower percentage of matching funds, but not less than 10 percent of the 
total cost of the program, if the Indian State agency demonstrates to 
the Secretary financial hardship for the affected Indian tribe, band, 
group, or council. The match may be satisfied through expenditures for 
similar farmers' market programs which operate during the same period as 
the FMNP. Similar programs include other farmers' market programs which 
serve low-income women, infants and children (who may or may not be WIC 
participants or on the waiting list for WIC services), as well as other 
categories of low-income recipients, such as, but not limited to, low-
income elderly persons.
    Nonprofit agency means a private agency which is exempt from income 
tax under the Internal Revenue Code of 1986, as amended, (26 U.S.C. 1 
et. seq.).
    Nutrition education means individual or group education sessions and 
the provision of information and educational materials designed to 
improve health status, achieve positive change in dietary habits, and 
emphasize relationships between nutrition and health, all in keeping 
with the individual's personal, cultural, and socioeconomic preferences.
    OIG means the Department's Office of the Inspector General.
    Program or FMNP means the WIC Farmers' Market Nutritiona Program 
authorized by section 17(m) of the CNA (42 U.S.C. 1786(m)), as amended 
by Public Law 102-214, the WIC Farmers' Market Nutrition Act of 1992, 
enacted on July 2, 1992. The Special Supplemental Nutrition Program for 
Women, Infants and Children (WIC) is authorized by section 17 of the 
Child Nutrition Act of 1966, as amended. Within section 17, section 
17(m) authorizes the FMNP.
    Recipient means a person chosen by the State agency to receive FMNP 
benefits. Such person must be a woman, infant over 4 months of age, or 
child, who receives benefits under the WIC Program or is on the waiting 
list to receive benefits under the WIC Program.
    SFPD means the Supplemental Food Programs Division of the Food and 
Nutrition Service of the U.S. Department of Agriculture.
    Similar programs means other farmers' market projects or programs 
which serve low-income women, infants and children, or other categories 
of recipients, such as, but not limited to, elderly persons.
    State means any of the 50 States, the District of Columbia, the 
Commonwealth of Puerto Rico, the Virgin Islands, Guam, American Samoa, 
and the Northern Marianas Islands.
    State agency means the agriculture department, the health department 
or any other agency approved by the chief executive officer of the 
State; an Indian tribe, band or group recognized by the Department of 
the Interior; an

[[Page 426]]

intertribal council or group which is an authorized representative of 
Indian tribes, bands or groups recognized by the Department of the 
Interior and which has an ongoing relationship with such tribes, bands 
or groups for other purposes and has contracted with them to administer 
the Program; or the appropriate area office of the Indian Health Service 
(IHS), an agency of the Department of Health and Human Services.
    State Plan means a plan of FMNP operation and administration that 
describes the manner in which the State agency intends to implement, 
operate and administer all aspects of the FMNP within its jurisdiction 
in accordance with Sec. 248.4.
    Total FMNP costs means the sum of all allowable costs incurred for 
FMNP purposes, whether funded from the Federal or the State matching 
share of total FMNP funds.
    Total FMNP funds means the sum of the Federal funds provided to the 
State agency and non-Federal contributions provided by the State agency 
for FMNP purposes.
    WIC means the Special Supplemental Nutrition Program for Women, 
Infants and Children authorized by section 17 of the Child Nutrition Act 
of 1966, as amended (42 U.S.C. 1771 et. seq.).

[59 FR 11517, Mar. 11, 1994, as amended at 60 FR 49745, Sept. 27, 1995; 
64 FR 48076, Sept. 2, 1999]