[Code of Federal Regulations]
[Title 7, Volume 8]
[Revised as of January 1, 2005]
From the U.S. Government Printing Office via GPO Access
[CITE: 7CFR944.550]

[Page 336-337]
 
                          TITLE 7--AGRICULTURE
 
  CHAPTER IX--AGRICULTURAL MARKETING SERVICE (Marketing Agreements and 
      Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE
 
PART 944_FRUITS; IMPORT REGULATIONS--Table of Contents
 
Sec. 944.550  Kiwifruit import regulation.

    (a) Pursuant to section 8e of the Agricultural Marketing Agreement 
Act of 1937, as amended, the importation into the United States of any 
kiwifruit is prohibited unless such kiwifruit meets all the requirements 
of the U.S. No. 1 grade as defined in the United States Standards for 
Grades of Kiwifruit (7 CFR 51.2335 through 51.2340), except that the 
kiwifruit shall be ``not badly misshapen,'' and an additional tolerance 
of 7 percent is provided for kiwifruit that is ``badly misshapen,'' and 
except that such kiwifruit shall have a minimum of 6.2 percent soluble 
solids. Such fruit shall be at least Size 45, which means there shall be 
a maximum of 55 pieces of fruit and the average weight of all samples in 
a specific lot must weigh at least 8 pounds (3.632 kilograms), provided 
that no individual sample may be less than 7 pounds 12 ounces (3.472 
kilograms).
    (b) The Federal or Federal-State Inspection Service, Fruit and 
Vegetable Division, Agricultural Marketing Service, United States 
Department of Agriculture, is designated as the governmental inspection 
service for certifying the quality and size of kiwifruit imported into 
the United States. Inspection by the Federal or Federal-State Inspection 
Service with evidence thereof in the form of an official inspection 
certificate, issued by the respective service, applicable to a 
particular shipment of kiwifruit, is required on all imports. The 
inspection and certification services will be available upon application 
in accordance with the rules and regulations governing the inspection 
and certification of fresh fruits, vegetables, and other products (7 CFR 
part 51) and in accordance with the procedure for requesting inspection 
and designating the agencies to perform required inspection and 
certification (7 CFR 944.400).
    (c) The term importation means release from custody of the United 
States Customs Service. The term commercial processing into products 
means that the kiwifruit is physically altered in form or chemical 
composition through freezing, canning, dehydrating, pulping, juicing, or 
heating of the product. The act of slicing, dicing, or peeling shall not 
be considered commercial processing into products.
    (d) Any lot or portion thereof which fails to meet the import 
requirements and is not being imported for purposes of consumption by 
charitable institutions, distribution by relief agencies, or commercial 
processing into products may be reconditioned or exported. Any failed 
lot which is not reconditioned or exported shall be disposed of under 
supervision of the Federal or Federal-State Inspection Service with the 
costs of certifying the disposal of said lot borne by the importer.

[[Page 337]]

    (e) Any person may import up to 200 pounds of kiwifruit in any one 
shipment exempt from the requirements of this section.
    (f) The grade, size, quality, and maturity requirements of this 
section shall not be applicable to kiwifruit imported for consumption by 
charitable institutions, distribution by relief agencies, or commercial 
processing into products, but shall be subject to the safeguard 
provisions contained in Sec. 944.350.

[56 FR 10504, Mar. 13, 1991, as amended at 57 FR 42688, Sept. 16, 1992; 
58 FR 69186, Dec. 30, 1993; 59 FR 45620, Sept. 2, 1994; 61 FR 13059, 
Mar. 26, 1996; 65 FR 54948, Sept. 12, 2000]