[Code of Federal Regulations]

[Title 21, Volume 1]

[Revised as of April 1, 2006]

From the U.S. Government Printing Office via GPO Access

[CITE: 21CFR1.326]



[Page 37]

 

                        TITLE 21--FOOD AND DRUGS

 

CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN 

                                SERVICES

 

PART 1_GENERAL ENFORCEMENT REGULATIONS--Table of Contents

 

    Subpart J_Establishment, Maintenance, and Availability of Records

 

Sec.  1.326  Who is subject to this subpart?



    Source: 69 FR 71651, Dec. 9, 2004, unless otherwise noted.



                           General Provisions





    (a) Persons who manufacture, process, pack, transport, distribute, 

receive, hold, or import food in the United States are subject to the 

regulations in this subpart, unless you qualify for one of the 

exclusions in Sec.  1.327. If you conduct more than one type of activity 

at a location, you are required to keep records with respect to those 

activities covered by this subpart, but are not required by this subpart 

to keep records with respect to activities that fall within one of the 

exclusions in Sec.  1.327.

    (b) Persons subject to the regulations in this subpart must keep 

records whether or not the food is being offered for or enters 

interstate commerce.