[Code of Federal Regulations]

[Title 7, Volume 4]

[Revised as of January 1, 2006]

From the U.S. Government Printing Office via GPO Access

[CITE: 7CFR220.13]



[Page 104-106]

 

                          TITLE 7--AGRICULTURE

 

    CHAPTER II--FOOD AND NUTRITION SERVICE, DEPARTMENT OF AGRICULTURE

 

PART 220_SCHOOL BREAKFAST PROGRAM--Table of Contents

 

Sec. 220.13  Special responsibilities of State agencies.



    (a) [Reserved]

    (a-1) Each State agency, or FNSRO where applicable, shall require 

each School Food Authority of a school participating in the School 

Breakfast Program to develop and file for approval a free and reduced 

price policy statement in accordance with paragraph (a) of Sec. 220.7.

    (b) Records and reports. (1) Each State agency shall maintain 

Program records as necessary to support the reimbursement payments made 

to School Food Authorities under Sec. 220.9 and the reports submitted 

to FNS under Sec. 220.13(b)(2). The records may be kept in their 

original form or on microfilm, and shall be retained for a period of 

three years after the date of submission of the final Financial Status 

Report for the fiscal year, except that if audit findings have not been 

resolved, the records shall be retained beyond the three-year period as 

long as required for the resolution of the issues raised by the audit.

    (2) Each State agency shall submit to FNS a final Report of School 

Program Operations (FNS-10) for each month



[[Page 105]]



which shall be limited to claims submitted in accordance with Sec. 

220.11(b) and which shall be postmarked and/or submitted no later than 

90 days following the last day of the month covered by the report. 

States shall not receive Program funds for any month for which the final 

report is not submitted within this time limit unless FNS grants an 

exception. Upward adjustments to a State agency's report shall not be 

made after 90 days from the month covered by the report unless 

authorized by FNS. Downward adjustments shall always be made, without 

FNS authorization, regardless of when it is determined that such 

adjustments are necessary. Adjustments shall be reported to FNS in 

accordance with procedures established by FNS. Each State agency shall 

also submit to FNS a quarterly Financial Status Report (SF-269) on the 

use of Program funds. Such reports shall be postmarked and/or submitted 

no later than 30 days after the end of each fiscal year quarter. 

Obligations shall be reported only for the fiscal year in which they 

occur. A final Financial Status Report for each fiscal year shall be 

postmarked and/or submitted to FNS within 120 days after the end of the 

fiscal year. FNS shall not be responsible for reimbursing unpaid Program 

obligations reported later than 120 days after the close of the fiscal 

year in which they were incurred.

    (3) For each of school years 2005-2006 through 2008-2009, each State 

agency shall monitor school food authority compliance with the food 

safety inspection requirement in Sec. 220.7(a)(2) and submit an annual 

report to FNS documenting school compliance based on data supplied by 

the school food authorities. The report must be filed by November 15 

following each of school years 2005-2006 through 2008-2009, beginning 

November 15, 2006. The State agency shall keep the records supplied by 

the school food authorities showing the number of food safety 

inspections obtained by schools for each of school years 2005-2006 

through 2008-2009.

    (c) Each State agency shall promptly investigate complaints received 

or irregularities noted in connection with the operation of either 

program, and shall take appropriate action to correct any 

irregularities. State Agencies shall maintain on file evidence of such 

investigations and actions. FNS or OI shall make investigations at the 

request of the State Agency or where FNS or OI determines investigations 

are appropriate.

    (d) The State agency shall release to FNS any Federal funds made 

available to it under the Act which are unobligated at the end of each 

fiscal year. Any such funds shall remain available to FNS for the 

purposes of the programs authorized by the Act until expended. Release 

of funds by the State Agency shall be made as soon as practicable, but 

in any event not later than 30 days following demand by FNSRO and shall 

be reflected by related adjustment in the State Agency's Letter of 

Credit.

    (e) State agencies shall provide School Food Authorities with 

monthly information on foods available in plentiful supply, based on 

information provided by the Department.

    (f) Each State agency shall provide program assistance as follows:

    (1) Each State agency or FNSRO where applicable shall provide 

consult ative, technical, and managerial personnel to administer 

programs, monitor performance, and measure progress toward achieving 

program goals.

    (2) State agencies shall conduct reviews of schools participating in 

the Program for compliance with the provisions of this part when such 

schools are being reviewed under the provisions identified under Sec. 

210.18(i) of this title. Compliance reviews of participating schools 

shall focus on the reviewed school's compliance with the required 

certification, counting and breakfast service procedures. School food 

authorities may appeal a denial of all or a part of the Claim for 

Reimbursement or withholding of payment arising from review activity 

conducted by the State agency under Sec. 210.18 of this title or by FNS 

under Sec. 210.30(d)(2) of this title. Any such appeal shall be subject 

to the procedures set forth under Sec. 210.18(q) of this title or Sec. 

210.30(d)(3) of this title, as appropriate.

    (3) For the purposes of compliance with the nutrition standards in 

Sec. 220.8(a) and the nutrient and calorie



[[Page 106]]



levels in Sec. 220.8(b) or (c) or those developed under Sec. 

220.8(e)(1) or (h), the State agency shall follow the provisions 

specified Sec. 210.19(a)(1) of this chapter.

    (4) Such assistance shall include visits to participating schools to 

ensure compliance with program regulations and with the Department's 

nondiscrimination regulations (part 15 of this title), issued under 

title VI, of the Civil Rights Act of 1964.

    (5) Documentation of such assistance shall be maintained on file by 

the State agency, or FNSRO where applicable.

    (g) State agencies shall adequately safeguard all assets and assure 

that they are used solely for authorized purposes.

    (h) [Reserved]

    (i) Each State agency, or FNS where applicable, shall establish a 

financial management system under which School Food Authorities shall 

account for all revenues and expenditures of their nonprofit school food 

service. The system shall prescribe the allowability of nonprofit school 

food service expenditures in accordance with this part and, as 

applicable, the cost principles contained in OMB Circular A-87 and 7 CFR 

part 3015. The system shall permit determination of school food service 

net cash resources, and shall include any criteria for approval of net 

cash resources in excess of three months average expenditures. In 

addition, School Food Authorities shall be required to account 

separately for other food services which are operated by the School Food 

Authority.

    (j) During audits, supervisory assistance reviews, or by other 

means, State agencies, or FNSROs where applicable, shall be responsible 

for monitoring the net cash resources of the nonprofit school food 

service of each School Food Authority participating in the Program. In 

the event that such resources exceed three months average expenditures 

for the School Food Authority's nonprofit school food service, or such 

amount as may be approved by the State agency or FNSRO where applicable, 

the State agency or FNSRO where applicable, may require the School Food 

Authority to reduce children's prices, improve food quality or take 

other actions designed to improve the nonprofit school food service. In 

the absence of any such action, adjustments in the rates of 

reimbursement under the Program shall be made.

    (k)State agencies shall require compliance by School Food 

Authorities with applicable provisions of this part.



(44 U.S.C. 3506; sec. 812, Pub. L. 97-35, 95 Stat. 521-535 (42 U.S.C. 

1759a); sec. 819, Pub. L. 97-35, 95 Stat. 533 (42 U.S.C. 1759a, 1773 and 

1757); Pub. L. 79-396, 60 Stat. 231 (42 U.S.C. 1751); Pub. L. 89-642, 80 

Stat 885-890 (42 U.S.C. 1773); Pub. L. 91-248, 84 Stat. 207 (42 U.S.C. 

1759))



[32 FR 37, Jan. 5, 1967. Redesignated by Amdt. 2, 33 FR 14513, Sept. 27, 

1968]



    Editorial Note: For Federal Register citations affecting Sec. 

220.13, see the List of CFR Sections Affected, which appears in the 

Finding Aids section of the printed volume and on GPO Access.