[Code of Federal Regulations]

[Title 9, Volume 2]

[Revised as of January 1, 2006]

From the U.S. Government Printing Office via GPO Access

[CITE: 9CFR315.3]



[Page 155]

 

                  TITLE 9--ANIMALS AND ANIMAL PRODUCTS

 

     CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF 

                               AGRICULTURE

 

PART 315_RENDERING OR OTHER DISPOSAL OF CARCASSES AND PARTS PASSED FOR 

COOKING--Table of Contents

 

Sec. 315.3  Disposal of products passed for cooking if not handled according 

to this part.



    Products passed for cooking if not handled and processed in 

accordance with the provisions of this part, shall be disposed of in 

accordance with Sec. 314.1 or Sec. 314.3 of this subchapter.



[35 FR 15577, Oct. 3, 1970. Redesignated at 37 FR 2661, Feb. 4, 1972]