[Code of Federal Regulations]

[Title 9, Volume 2]

[Revised as of January 1, 2006]

From the U.S. Government Printing Office via GPO Access

[CITE: 9CFR355.1]



[Page 407-408]

 

                  TITLE 9--ANIMALS AND ANIMAL PRODUCTS

 

     CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF 

                               AGRICULTURE

 

PART 355_CERTIFIED PRODUCTS FOR DOGS, CATS, AND OTHER CARNIVORA; 

INSPECTION, CERTIFICATION, AND IDENTIFICATION AS TO CLASS, QUALITY, 

QUANTITY, AND CONDITION--Table of Contents

 

Sec. 355.1  Meaning of words.









                               Definitions



Sec.

355.1 Meaning of words.

355.2 Terms defined.



                       Scope of Inspection Service



355.3 Plants eligible for inspection.



[[Page 408]]



      Application for Inspection, Certification, and Identification



355.4 Application.

355.5 Drawings.

355.6 Review of applications.



                       Inauguration of Inspection



355.7 Inauguration of inspection.

355.8 Official number.

355.9 Numbers granted same ownership or control.

355.10 Assignment of inspectors.



                                  Fees



355.11 Charge for survey.

355.12 Charge for service.



                        Sanitation and Facilities



355.13 Sanitation.

355.14 Facilities.

355.15 Inedible material operating and storage rooms; outer premises, 

          docks, driveways, etc.; fly-breeding material; nuisances.

355.16 Control of flies, rats, mice, etc.

355.17 Tagging equipment ``U.S. rejected.''

355.18 Drawings and specifications to be furnished.



                          Inspection Procedure



355.19 Inspector to be informed when plant operates.

355.20 Inspector to have access to plant at all times.

355.21 Products entering inspected plants.

355.22 Designation of place of receipt of returned products.

355.23 Tagging products ``U.S. retained.''

355.24 Processes to be supervised.

355.25 Canning with heat processing and hermetically sealed containers; 

          closures; code marking; heat processing; incubation.

355.26 Samples of certified products, ingredients, etc., to be taken for 

          examination.

355.27 Reports of violations of regulations.



                     Disposal of Condemned Material



355.28 Unfit material to be condemned.



                    Composition of Certified Products



355.29 Composition of certified products for dogs, cats, and other 

          carnivora.



                               Supervision



355.31 Supervision by inspector.



                                Labeling



355.32 Labeling required.

355.33 Plant number to be embossed on metal containers.

355.34 Labels, approval of, by Administrator.

355.35 Label information to be displayed on principal panel.

355.36 Obsolete labels.

355.37 Alteration or limitation of statement of certification.



                                Penalties



355.38 Withdrawal of service.



                                 Appeals



355.39 Appeals from decisions made under this part.



                                 Reports



355.40 Plants to furnish information for reports.



             Mule Meat and Animal Food, Mule Meat By-Product



355.41 Antemortem and postmortem inspection for mules.

355.42 Marking of mule meat and animal food mule meat by-product.

355.43 Scope and applicability of rules of practice.



    Authority: 7 U.S.C. 1622, 1624; 7 CFR 2.17 (g) and (i), 2.55.



    Source: 23 FR 10107, Dec. 23, 1958, unless otherwise noted. 

Redesignated at 30 FR 4195, Mar. 31, 1965.



                               Definitions





    Words used in this part in the singular form shall be deemed to 

import the plural, and vice versa, as the case may demand.