[Code of Federal Regulations]

[Title 40, Volume 23]

[Revised as of July 1, 2006]

From the U.S. Government Printing Office via GPO Access

[CITE: 40CFR180.114]



[Page 340]

 

                   TITLE 40--PROTECTION OF ENVIRONMENT

 

         CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)

 

PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE 

CHEMICALS IN FOOD--Table of Contents

 

                      Subpart C_Specific Tolerances

 

Sec.  180.114  Ferbam; tolerances for residues.



    (a) General. Tolerances for residues of the fungicide ferbam (ferric 

dimethyl-dithiocarbamate), calculated as zinc 

ethylenebisdithiocarbamate, in or on raw agricultural commodities are 

established as follows:



------------------------------------------------------------------------

                                                               Parts per

                          Commodity                             million

------------------------------------------------------------------------

Apple........................................................       7\1\

Apricot......................................................       7\1\

Asparagus....................................................       7\1\

Bean.........................................................       7\1\

Blackberry...................................................       7\1\

Blueberry (huckleberry)......................................       7\1\

Boysenberry..................................................       7\1\

Cabbage......................................................       7\1\

Cherry.......................................................       7\1\

Cranberry....................................................       7\1\

Cucumber.....................................................       7\1\

Dewberry.....................................................       7\1\

Fruit, citrus................................................       7\1\

Grape........................................................       7\1\

Guava........................................................       7\1\

Lettuce......................................................       7\1\

Loganberry...................................................       7\1\

Mango........................................................       7\1\

Nectarine....................................................       7\1\

Papaya.......................................................       7\1\

Peach........................................................       7\1\

Pear.........................................................       7\1\

Pea..........................................................       7\1\

Raspberry....................................................       7\1\

Squash.......................................................       7\1\

Tomato.......................................................       7\1\

Youngberry...................................................       7\1\

------------------------------------------------------------------------

\1\ Some of these tolerances were established on the basis of data

  acquired at the public hearings held in 1950 (formerly Sec.   180.101)

  and the remainder were established on the basis of pesticide petitions

  presented under the procedure specified in the amendment to the

  Federal Food, Drug, and Cosmetic Act by Pub. L. 518, 83d Congress (68

  Stat. 511).



    (b) Section 18 emergency exemptions. [Reserved]

    (c) Tolerances with regional registrations. [Reserved]

    (d) Indirect or inadvertent residues. [Reserved]



[63 FR 57072, Oct. 26, 1998]