[Code of Federal Regulations]

[Title 40, Volume 28]

[Revised as of July 1, 2006]

From the U.S. Government Printing Office via GPO Access

[CITE: 40CFR405.10]



[Page 58-60]

 

                   TITLE 40--PROTECTION OF ENVIRONMENT

 

         CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)

 

PART 405_DAIRY PRODUCTS PROCESSING POINT SOURCE CATEGORY--Table of 

Contents

 

                Subpart A_Receiving Stations Subcategory

 

Sec.  405.10  Applicability; description of the receiving stations 

subcategory.









                Subpart A_Receiving Stations Subcategory



Sec.

405.10 Applicability; description of the receiving stations subcategory.

405.11 Specialized definitions.

405.12 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          practicable control technology currently available.

405.13 [Reserved]

405.14 Pretreatment standards for existing sources.

405.15 Standards of performance for new sources.

405.16 Pretreatment standards for new sources.

405.17 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          conventional pollutant control technology (BCT).



                  Subpart B_Fluid Products Subcategory



405.20 Applicability; description of the fluid products subcategory.

405.21 Specialized definitions.

405.22 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          practicable control technology currently available.

405.23 [Reserved]

405.24 Pretreatment standards for existing sources.

405.25 Standards of performance for new sources.

405.26 Pretreatment standards for new sources.

405.27 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          conventional pollutant control technology (BCT).



                 Subpart C_Cultured Products Subcategory



405.30 Applicability; description of the cultured products subcategory.

405.31 Specialized definitions.

405.32 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          practicable control technology currently available.

405.33 [Reserved]

405.34 Pretreatment standards for existing sources.

405.35 Standards of performance for new sources.

405.36 Pretreatment standards for new sources.

405.37 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          conventional pollutant control technology (BCT).



                      Subpart D_Butter Subcategory



405.40 Applicability; description of the butter subcategory.

405.41 Specialized definitions.

405.42 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          practicable control technology currently available.

405.43 [Reserved]

405.44 Pretreatment standards for existing sources.

405.45 Standards of performance for new sources.

405.46 Pretreatment standards for new sources.

405.47 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          conventional pollutant control technology (BCT).



     Subpart E_Cottage Cheese and Cultured Cream Cheese Subcategory



405.50 Applicability; description of the cottage cheese and cultured 

          cream cheese subcategory.

405.51 Specialized definitions.

405.52 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          practicable control technology currently available.

405.53 [Reserved]

405.54 Pretreatment standards for existing sources.

405.55 Standards of performance for new sources.

405.56 Pretreatment standards for new sources.

405.57 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          conventional pollutant control technology (BCT).



           Subpart F_Natural and Processed Cheese Subcategory



405.60 Applicability; description of the natural and processed cheese 

          subcategory.

405.61 Specialized definitions.

405.62 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best



[[Page 59]]



          practicable control technology currently available.

405.63 [Reserved]

405.64 Pretreatment standards for existing sources.

405.65 Standards of performance for new sources.

405.66 Pretreatment standards for new sources.

405.67 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          conventional pollutant control technology (BCT).



 Subpart G_Fluid Mix for Ice Cream and Other Frozen Desserts Subcategory



405.70 Applicability; description of the fluid mix for ice cream and 

          other frozen desserts subcategory.

405.71 Specialized definitions.

405.72 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          practicable control technology currently available.

405.73 [Reserved]

405.74 Pretreatment standards for existing sources.

405.75 Standards of performance for new sources.

405.76 Pretreatment standards for new sources.

405.77 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          conventional pollutant control technology (BCT).



Subpart H_Ice Cream, Frozen Desserts, Novelties and Other Dairy Desserts 

                               Subcategory



405.80 Applicability; description of the ice cream, frozen desserts, 

          novelties and other dairy desserts subcategory.

405.81 Specialized definitions.

405.82 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          practicable control technology currently available.

405.83 [Reserved]

405.84 Pretreatment standards for existing sources.

405.85 Standards of performance for new sources.

405.86 Pretreatment standards for new sources.

405.87 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          conventional pollutant control technology (BCT).



                  Subpart I_Condensed Milk Subcategory



405.90 Applicability; description of the condensed milk subcategory.

405.91 Specialized definitions.

405.92 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          practicable control technology currently available.

405.93 [Reserved]

405.94 Pretreatment standards for existing sources.

405.95 Standards of performance for new sources.

405.96 Pretreatment standards for new sources.

405.97 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          conventional pollutant control technology (BCT).



                     Subpart J_Dry Milk Subcategory



405.100 Applicability; description of the dry milk subcategory.

405.101 Specialized definitions.

405.102 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          practicable control technology currently available.

405.103 [Reserved]

405.104 Pretreatment standards for existing sources.

405.105 Standards of performance for new sources.

405.106 Pretreatment standards for new sources.

405.107 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          conventional pollutant control technology (BCT).



                  Subpart K_Condensed Whey Subcategory



405.110 Applicability; description of the condensed whey subcategory.

405.111 Specialized definitions.

405.112 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          practicable control technology currently available.

405.113 [Reserved]

405.114 Pretreatment standards for existing sources.

405.115 Standards of performance for new sources.

405.116 Pretreatment standards for new sources.

405.117 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          conventional pollutant control technology (BCT).



[[Page 60]]



                     Subpart L_Dry Whey Subcategory



405.120 Applicability; description of the dry whey subcategory.

405.121 Specialized definitions.

405.122 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          practicable control technology currently available.

405.123 [Reserved]

405.124 Pretreatment standards for existing sources.

405.125 Standards of performance for new sources.

405.126 Pretreatment standards for new sources.

405.127 Effluent limitations guidelines representing the degree of 

          effluent reduction attainable by the application of the best 

          conventional pollutant control technology (BCT).



    Authority: Secs. 301, 304 (b) and (c), 306 (b) and (c) and 307(c) of 

the Federal Water Pollution Control Act, as amended (the Act); 33 U.S.C. 

1251, 1311, 1314 (b) and (c), 1316 (b) and (c), and 1317(c); 86 Stat. 

816, et seq., Pub. L. 92-500; 91 Stat. 1567, Pub. L. 95-217.



    Source: 39 FR 18597, May 28, 1974, unless otherwise noted.







    The provisions of this subpart are applicable to discharges 

resulting from the operation of receiving stations engaged in the 

assembly and reshipment of bulk milk for the use of manufacturing or 

processing plants.