[Code of Federal Regulations]
[Title 21, Volume 3]
[Revised as of January 1, 2007]
From the U.S. Government Printing Office via GPO Access
[CITE: 21CFR189.220]

[Page 597]
 
                        TITLE 21--FOOD AND DRUGS
 
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN 
                          SERVICES (CONTINUED)
 
PART 189_SUBSTANCES PROHIBITED FROM USE IN HUMAN FOOD--Table of Contents
 
  Subpart D_Substances Prohibited From Indirect Addition to Human Food 
                      Through Food-Contact Surfaces
 
Sec.  189.220  Flectol H.

    Source: 42 FR 14659, Mar. 15, 1977, unless otherwise noted. 
Redesignated at 69 FR 42273, July 14, 2004.


    (a) Flectol H is the chemical 1,2-dihydro-2,2,4-trimethylquinoline, 
polymerized, C12H15N. It is a synthetic chemical 
not found in natural products, and has been used as a component of food 
packaging adhesives.
    (b) Food containing any added or detectable level of this substance 
is deemed to be adulterated in violation of the act based upon an order 
published in the Federal Register of April 7, 1967 (32 FR 5675).

[42 FR 14659, Mar.15, 1977, as amended at 58 FR 17099, Apr. 1, 1993]