[Code of Federal Regulations]
[Title 7, Volume 3]
[Revised as of January 1, 2007]
From the U.S. Government Printing Office via GPO Access
[CITE: 7CFR57.915]

[Page 75]
 
                          TITLE 7--AGRICULTURE
 
 CHAPTER I--AGRICULTURAL MARKETING SERVICE \1\ (STANDARDS, INSPECTIONS, 
       MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE (CONTINUED)
 
PART 57_INSPECTION OF EGGS (EGG PRODUCTS INSPECTION ACT)--Table of Contents
 
         Subpart A_Regulations Governing the Inspection of Eggs
 
Sec.  57.915  Foreign inspection certification required.

    (a) [Reserved]
    (b) Except as otherwise provided in Sec.  57.960, each consignment 
of shell eggs shall be accompanied by a foreign inspection certificate, 
that, unless otherwise approved by the Administrator contains the 
following information:
    (1) Name of Country exporting product;
    (2) City and date where issued;
    (3) Quality or description of eggs;
    (4) Number of cases and total quantity;
    (5) Identification marks on containers;
    (6) Name and address of exporter;
    (7) Name and address of importer;
    (8) A certification that the quality or description of the shell 
eggs, including date of pack, is true and accurate;
    (9) A certification that shell eggs which have been packed into 
containers destined for the ultimate consumer have, at all times after 
packing, been stored and transported under refrigeration at an ambient 
temperature of no greater than 45 [deg]F (7.2 [deg]C); and
    (10) Name (including signature) and title of person authorized to 
issue inspection certificates for shell eggs exported to the United 
States.

[63 FR 69968, 69971, Dec. 17, 1998, as amended at 69 FR 57168, Sept. 24, 
2004]