[Code of Federal Regulations]

[Title 9, Volume 2]

[Revised as of January 1, 2007]

From the U.S. Government Printing Office via GPO Access

[CITE: 9CFR317.300]



[Page 184]

 

                  TITLE 9--ANIMALS AND ANIMAL PRODUCTS

 

     CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF 

                               AGRICULTURE

 

PART 317_LABELING, MARKING DEVICES, AND CONTAINERS--Table of Contents

 

                      Subpart B_Nutrition Labeling

 

Sec. 317.300  Nutrition labeling of meat or meat food products.



    Source: 58 FR 664, Jan. 6, 1993, unless otherwise noted.





    (a) Nutrition labeling shall be provided for all meat or meat food 

products intended for human consumption and offered for sale, except 

single-ingredient, raw products, in accordance with the requirements of 

Sec. 317.309; except as exempted under Sec. 317.400 of this subpart.

    (b) Nutrition labeling may be provided for single-ingredient, raw 

meat or meat food products in accordance with the requirements of 

Sec. Sec. 317.309 and 317.345. Significant participation in voluntary 

nutrition labeling shall be measured by the Agency in accordance with 

Sec. Sec. 317.343 and 317.344 of this subpart.



[58 FR 664, Jan. 6, 1993, as amended at 60 FR 176, Jan. 3, 1995]