[Code of Federal Regulations]

[Title 9, Volume 2]

[Revised as of January 1, 2007]

From the U.S. Government Printing Office via GPO Access

[CITE: 9CFR319.307]



[Page 320]

 

                  TITLE 9--ANIMALS AND ANIMAL PRODUCTS

 

     CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF 

                               AGRICULTURE

 

PART 319_DEFINITIONS AND STANDARDS OF IDENTITY OR COMPOSITION--

Table of Contents

 

       Subpart M_Canned, Frozen, or Dehydrated Meat Food Products

 

Sec. 319.307  Spaghetti sauce with meat.



    ``Spaghetti Sauce with Meat'' shall contain not less than 6 percent 

of meat computed on the weight of the fresh meat. Mechanically Separated 

(Species) may be used in accordance with Sec. 319.6.



[35 FR 15597, Oct. 3, 1970, as amended at 43 FR 26425, June 20, 1978; 47 

FR 28257, June 29, 1982]