[Code of Federal Regulations]
[Title 40, Volume 29]
[Revised as of July 1, 2007]
From the U.S. Government Printing Office via GPO Access
[CITE: 40CFR432.51]

[Page 261]
 
                   TITLE 40--PROTECTION OF ENVIRONMENT
 
         CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)
 
PART 432_MEAT AND POULTRY PRODUCTS POINT SOURCE CATEGORY
--Table of Contents
 
                       Subpart E_Small Processors
 
Sec. 432.51  Special definitions.

    For the purpose of this subpart:
    (a) Finished product means the final product, such as fresh meat 
cuts, hams, bacon or other smoked meats, sausage, luncheon meats, stew, 
canned meats or related products.
    (b) Small processor means an operation that produces no more than 
6000 lbs (2730 kg) per day of any type or combination of finished 
products.