[Code of Federal Regulations]
[Title 21, Volume 8]
[Revised as of April 1, 2008]
From the U.S. Government Printing Office via GPO Access
[CITE: 21CFR1250.22]

[Page 703-704]
 
                        TITLE 21--FOOD AND DRUGS
 
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN 
                          SERVICES (CONTINUED)
 
PART 1250_INTERSTATE CONVEYANCE SANITATION--Table of Contents
 
   Subpart B_Food Service Sanitation on Land and Air Conveyances, and 
                                 Vessels
 
Sec. 1250.22  General requirements.

    All food and drink served on conveyances shall be clean, wholesome, 
and free from spoilage, and shall be prepared, stored, handled, and 
served in

[[Page 704]]

accordance with the requirements prescribed in this subpart and Sec. 
1240.20 of this chapter.