[Code of Federal Regulations]
[Title 9, Volume 2]
[Revised as of January 1, 2008]
From the U.S. Government Printing Office via GPO Access
[CITE: 9CFR381.36]

[Page 446-450]
 
                  TITLE 9--ANIMALS AND ANIMAL PRODUCTS
 
     CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF 
                               AGRICULTURE
 
PART 381_POULTRY PRODUCTS INSPECTION REGULATIONS--Table of Contents
 
   Subpart G_Facilities for Inspection; Overtime and Holiday Service; 
                         Billing Establishments
 
Sec. 381.36  Facilities required.


    (a) Inspector's Office. Office space, including, but not being 
limited to furnishings, light, heat, and janitor service, shall be 
provided rent free in the official establishment, for the use of 
Government personnel for official purposes. The room or space set apart 
for this purpose must meet the approval of the Inspection Service and be 
conveniently located, properly ventilated, and provided with lockers or 
file cabinets suitable for the protection and storage of supplies and 
with facilities suitable for inspectors to change clothing. At

[[Page 447]]

the discretion of the Administrator, small plants requiring the services 
of less than one full-time inspector need not furnish facilities for 
Program employees as prescribed in this section, where adequate 
facilities exist in a nearby convenient location. Each official 
establishment shall provide commercial laundry service for inspectors' 
outer work clothing, or disposable outer work garments designed for one-
time use, or uniform rental service garments which are laundered by the 
rental service.
    (b) Facilities for ante mortem inspection. A suspect pen is required 
for adequate ratite inspection.
    (c) Facilities for the Streamlined Inspection System (SIS). The 
following requirements for lines operating under SIS are in addition to 
the normal requirements to obtain a grant of inspection. The 
requirements for SIS in Sec. 381.76(b) also apply.
    (1) The following provisions shall apply to every inspection 
station:
    (i) The conveyor line shall be level for the entire length of the 
inspection station. The vertical distance from the bottom of the 
shackles to the top of the adjustable platform (paragraph (c)(1)(iv) of 
this section) in its lowest position shall not be less than 60 inches.
    (ii) Floor space shall consist of 4 feet along the conveyor line for 
the inspector, and 4 feet for the establishment helper. A total of at 
least 8 feet along the conveyor line shall be supplied for one 
inspection station and 16 feet for two-inspection stations.
    (iii) Selectors or ``kickouts'' shall be installed in establishments 
with two inspection stations on a line so each inspector will receive 
birds on 12-inch centers with no intervening birds to impede inspection. 
The selector must move the bird to the edge of the trough for the 
inspector and establishment helper. The selectors must be smooth, 
steady, and consistent in moving the birds parallel and through the 
inspection station. Birds shall be selected and released smoothly to 
avoid swinging when entering the inspection station.
    (iv) Each inspector's station shall have a platform that is slip-
resistant and can be safely accessed by the inspector. The platform 
shall be designed so that it can be easily and rapidly adjusted for a 
minimum of 14 inches vertically while standing on the platform. The 
platform shall be a minimum length of 4 feet and have a minimum width of 
2 feet; the platform shall be designed with a 42-inch high rail on the 
back side and with \1/2\-inch foot bumpers on both sides and front to 
allow safe working conditions. The platform must have a safe lift 
mechanism and be large enough for the inspector to sit on a stool and to 
change stations during breaks or station rotation.
    (v) Conveyor line stop/start switches shall be located within easy 
reach of each inspector.
    (vi) A trough or other facilities shall extend beneath the conveyor 
at all places where processing operations are conducted from the point 
where the carcass is opened to the point where the trimming has been 
performed. The trough must be of sufficient width to preclude trimmings, 
drippage, and debris from accumulating on the floor or platforms. The 
clearance between the suspended carcasses and the trough must be 
sufficient to preclude contamination of carcasses by splash.
    (vii) A minimum of 200-footcandles of shadow-free lighting with a 
minimum color rendering index value of 85 where the birds are inspected 
to facilitate inspection.
    (viii) Online handrinsing facilities with a continuous flow of water 
must be provided for and within easy reach of each inspector and each 
establishment helper. The hand-contact element must be rinsed 
automatically with a sufficient volume of water to remove all fat, 
tissue, debris, and other extraneous material from the hand contact 
element after each use. Both hot and cold running water shall be 
available at each inspection station on the eviscerating line and shall 
be delivered through a suitable mixing device controlled by the 
inspector. Alternatively, water for hand washing shall be delivered to 
such inspection stations at a minimum temperature of 65 degrees F.
    (ix) Hangback racks shall be provided for and positioned within easy 
reach of the establishment helpers.

[[Page 448]]

    (x) Each inspection station shall be provided with receptacles for 
condemned carcasses and parts. Such receptacles shall comply with the 
performance standards in Sec. 416.3(c) of this chapter.
    (2) The following provisions shall apply only to prechill and 
postchill reinspection stations:
    (i) Floor space shall consist of a minimum of 3 feet along each 
conveyor line and after each chiller to allow carcasses to be removed 
for evaluation. The space shall be level and protected from all traffic 
and overhead obstructions.
    (ii) The vertical distance from the bottom of the shackles to the 
floor shall not be less than 48 inches.
    (iii) A table, at least 2 feet wide, 2 feet deep, and 3 feet high 
designed to be readily cleanable and drainable shall be provided for 
reinspecting the sampled birds.
    (iv) A minimum of 200-footcandles of shadow-free lighting with a 
minimum color rendering index of 85 on the table surface shall be 
provided.
    (v) A separate clip board holder shall be provided for holding the 
recording sheets.
    (vi) Handwashing facilities shall be provided for and shall be 
within easy access of persons working at the stations.
    (vii) Hangback racks designed to hold 10 carcasses shall be provided 
for and positioned within easy reach of the person at the station.
    (d) Facilities for the New Line Speed (NELS) inspection system. The 
following requirements for lines operating under the NELS inspection 
system are in addition to the normal requirements to obtain a grant of 
inspection and to the requirements for NELS in Sec. 381.76 (b) and (c).
    (1) The following provisions shall apply to every inspection 
station:
    (i) The conveyor line shall be level for the entire length of the 
inspection station. The vertical distance from the bottom of the 
shackles to the top of the adjustable platform (paragraph (d)(1)(iv) of 
this section) in its lowest position shall not be less than 60 inches.
    (ii) Floor space shall consist of 6 feet along the conveyor line for 
the establishment employee presenting the birds, 4 feet for the 
inspector, and 4 feet for the establishment helper. A total of at least 
42 feet along the conveyor line shall be supplied for three inspection 
stations.
    (iii) Selectors or ``kickouts'' shall be installed so the three 
inspection stations will receive birds on 18-inch centers with no 
intervening birds to impede inspection. The selector must move the bird 
to the end of the trough for the presenter, inspector, and establishment 
helper. The selectors must be smooth, steady, and consistent in moving 
the birds parallel and through the inspection station. Birds shall be 
selected and released smoothly to avoid splashing the mirror (paragraph 
(d)(1)(vii) of this section) and swinging when entering the inspection 
station. Guide bars shall not extend in front of the inspection station 
mirror to avoid obstructing the inspector's view.
    (iv) Each inspector's station shall have an easily and rapidly 
adjustable platform, with a minimum of 14 inches of vertical adjustment, 
which covers the entire length of the station (4 feet) and has a minimum 
width of 2 feet. The platform shall be designed with a 42-inch high rail 
on the back side and with \1/2\-inch foot bumpers on both sides and 
front to allow safe working conditions.
    (v) Conveyor line stop/start switches shall be located within easy 
reach of each inspector.
    (vi) A trough shall extend beneath the conveyor at all places where 
processing operations are conducted from the point where the carcass is 
opened to the point where the trimming has been performed. The trough 
must be of sufficient width to preclude trimmings, drippage, and debris 
from accumulating on the floor or platforms. The clearance between the 
suspended carcasses and the trough must be sufficient to preclude 
contamination of carcasses by splash.
    (vii) A distortion-free mirror, at least 3 feet wide and 2 feet 
high, shall be mounted at each inspection station so that it can be 
adjusted between 5 and 15 inches behind the shackles, tilt up and down, 
tilt from side to side, and be raised and lowered. The mirror shall be 
positioned in relation to the inspection

[[Page 449]]

platform so that the inspector can position himself/herself opposite it 
8 to 12 inches from the downstream edge. The mirror must be maintained 
abrasion free.
    (viii) A minimum of 200-footcandles of shadow-free lighting with 
minimum color rendering index value of 85 \1\ where the birds are 
inspected to facilitate inspection. A light shall also be positioned 
above and slightly in front of the mirror to facilitate the illumination 
of the bird and mirror surfaces.
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    \1\ This requirement may be met by deluxe cool white type of 
fluorescent lighting.
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    (ix) ``One-line'' handrinsing facilities with a continuous flow of 
water shall be provided for and within easy reach of each inspector and 
each establishment presenter and helper.
    (x) Hangback racks shall be provided for and positioned within easy 
reach of the establishment helpers.
    (xi) Each inspection station shall be provided with receptacle for 
condemned carcasses and parts. Such receptacles shall comply with the 
performance standards in Sec. 416.3(c) of this chapter.
    (2) The following provisions shall apply only to the reinspection 
station:
    (i) Floor space shall consist of 6 feet along the conveyor line. The 
space shall be level and protected from all traffic and overhead 
obstructions.
    (ii) The vertical distance from the bottom of the shackles to the 
floor shall not be less than 48 inches.
    (iii) A table, at least 3 feet wide and 2 feet deep, shall be 
provided for reinspecting the sample birds.
    (iv) A minimum of 200-footcandles of shows free lighting with a 
minimum color rendering index of 85 \1\ on the table surface.
    (v) A separate clip board holder shall be provided for holding the 
recording sheets.
    (vi) Handwashing facilities shall be provided for and shall be 
within easy reach of persons working at the station.
    (vii) Hangback racks designed to hold 10 carcasses shall be provided 
for and positioned within easy reach of the person at the station.
    (e) Facilities for the New Turkey Inspection (NTI) System. The 
following requirements for lines operating under the NTI System are in 
addition to the normal requirements to obtain a grant of inspection and 
to the requirements for the NTI System in Sec. 381.76 (b) and (c).
    (1) The following provisions apply to every inspection station:
    (i) The conveyor line must be level for the entire length of the 
inspection station. The vertical distance from the bottom of the 
shackles to the top of the adjustable platform (paragraph (e)(1)(iii) of 
this section) in its lowest position shall not be less than 60 inches.
    (ii) Floor space shall consist of 8 feet along the conveyor line; at 
least 4 feet for the inspector, and at least 4 feet for the 
establishment helper.
    (iii) The inspector's station shall have an easily and rapidly 
adjustable platform with a minimum width of 2 feet which covers the 
entire length of the station (4 feet). The platform must adjust 
vertically a minimum of 14 inches, and must have a 42-inch rail on the 
back side and \1/2\-inch foot bumpers on the sides and the front to 
allow safe working conditions.
    (iv) Conveyor line stop/start switches shall be located within easy 
reach of each inspector.
    (v) A trough or other facilities shall extend beneath the conveyor 
at all places where processing operations are conducted from the point 
where the carcass is opened to the point where the trimming has been 
performed. The trough must be wide enough to prevent trimmings, 
drippage, and debris from accumulation on the floor or platforms. The 
clearance between suspended carcasses and the trough must be sufficient 
to prevent contamination of carcasses by splash.
    (vi) A minimum of 200 foot-candles of shadow-free lighting with a 
minimum color rendering index value of 85 \1\ where the birds are 
inspected to facilitate inspection is required. The minimum lighting 
requirement for inspection stations in Sec. 381.52(b) shall not apply.
---------------------------------------------------------------------------

    \1\ This requirement may be met by deluxe cool white fluorescent 
lighting.
---------------------------------------------------------------------------

    (vii) On-line handrinsing facilities with a continuous flow of water 
shall

[[Page 450]]

be provided for and within easy reach of each inspector and each 
establishment helper.
    (viii) Hangback racks shall be provided for and within easy reach of 
the establishment helper.
    (ix) Each inspection station shall be provided with receptacles for 
condemned carcasses and parts. Such receptacles shall comply with the 
performance standards in Sec. 416.3(c) of this chapter.
    (2) The following provisions shall apply only to the reinspection 
station:
    (i) Floor space shall consist of a minimum of 3 feet along the 
conveyor line so carcasses can be removed from each line for evaluation. 
The space shall be level and protected from all traffic and overhead 
obstructions.
    (ii) The vertical distance from the bottom of the shackles to the 
floor must not be less than 48 inches.
    (iii) A table at least 3 feet wide and 2 feet deep designed to be 
readily cleanable and drainable shall be provided for reinspecting the 
sampled birds.
    (iv) A minimum of 200 foot-candles of shadow-free lighting with a 
minimum color rendering index of 85 \1\ at the table surface is 
required.
    (v) A clipboard holder shall be provided for holding the recording 
sheets.
    (vi) Handwashing facilities shall be provided for and within easy 
reach of persons working at the station.
    (vii) Hangback racks designed to hold 10 carcasses shall be provided 
for and positioned within easy reach of the person at this station.

[37 FR 9706, May 16, 1972, as amended at 38 FR 9794, Apr. 20, 1973; 47 
FR 23434, May 28, 1982; 49 FR 42554, Oct. 23, 1984; 50 FR 37512, Sept. 
16, 1985; 52 FR 39209, Oct. 21, 1987; 64 FR 56416, Oct. 20, 1999; 66 FR 
22905, May 7, 2001]